A kan yadda ake tsabtace gilashin gurbi, yau duk masu irin wannan tarin yawa ana yin su.
Shahararren wadannan farantin shine saboda gaskiyar cewa kulawa da yanayin yumɓu tana da sauki fiye da enamelled. Amma a nan akwai nu'unsu wanda ke buƙatar sani.
Yadda za a tsabtace gilashin yumbu a gida
A kallon farko, babu matsaloli wajen aiwatar da tsarkake yayan gwanjin. Babban abu shine don wanke farfajiya kamar yadda ake buƙata, kuma koyaushe zai kasance cikin cikakken yanayin, tunda yana da sauƙi a tsaftace sabo sabo da rana da ƙona gurbata.
Hanyar aikin tana da sauki sosai, kuna buƙatar yin waɗannan:
- Jira har sai murhu yayi sanyi.
- Cire daga saman ragowar abinci tare da taimakon na musamman scraper.
- Aiwatar da zuwa gilashin yumbu da ya dace da kayan wanka.
- A hankali an tsabtace gurbatawa, bin umarnin don amfani da liƙa ko gel.
- Cire ragowar abin wanka da rigar soso.
- Shafa farfajiya tare da zane mai laushi ko goge goge goge baki a cikin ruwa mai tsabta.
- A wanke kwamitin dafa abinci bushe.
Ka tuna cewa don tsaftace yakin gwanjin gilment na gilasai bai kamata a shafa a wuya sponges ko wankon waya. In ba haka ba, farfajiya za a rufe shi da scrates, wanda zai doke ƙura koyaushe, mai kitse da barbashi na abinci ko kuma madara "man fetur".
Abin da za a tsabtace farantin tare da filaye mai yumɓu
Don share mummunan gurbatarwa, zaku iya amfani da scraper na musamman kawai.
Gilashin-yumbu abu ne mai rauni mai rarrafe kuma yana buƙatar kulawa da hankali, don haka tambayar ta taso kafin a wanke irin wannan kayan wanka, kuma abin da kayan wanka zasu fi dacewa.
- Don cire sutura daga saman dafa abinci daga glean bronications, adogin adanƙwalwa, rags da Melamine stoches ana amfani da su. Don babban gurbata, za a buƙaci scraper na musamman na musamman. A cikin karar da za a iya maye gurbinsa da wuka, goga mai ƙarfe ko ruwa.
- Don rabu da kitse da datti a saman slab, madaidaicin tsabtace foda ba zai dace ba. A cikin shagunan kasuwanci zaka iya samun hanyoyi na musamman don tsarkake yumbu na gilashin gilashi (a kan kunshin ya kamata ya zama bayanan da suka dace). Waɗannan abubuwa galibi abubuwa ne masu yawan cream ba tare da ƙari da ƙari.
- Kuna iya amfani da kayan aiki don wanke windows - wannan ruwa yana ba da kyalkyali tare da samfuran yumɓu na gilashi, yana tsaftace su daga rabuwa.
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Soda soda da vinegar sun kwafa shi da gurbatawa.
Amma ba wai kawai sayan magungunan sunadarai suna da kyau a cikin yaki da stain ba. Me kuma za a iya tsabtace tare da gilashin gurbi? Wadannan kudaden ana daukar su mafi inganci da aminci:
Wannan kayan aiki mai araha ne zai cire ƙwanƙwalwa a hankali, kuma kuma zai taimaka wajen cire wari mara kyau daga abinci. Idan wani soda daya bai isa ba, ƙara lemun tsami ruwan 'ya'yan itace ga cakuda.
Idan da gurbata ne mai tsarki, wadannan matakan zasu isa. Don cire Nagar Nagar ko mai, zai zama dole a maimaita tsabtatawa na sau 2-3.
Yadda za a tsaftace gilashin yumbu daga Nagara
Shagunan Musamman zasu taimaka wajen tsaftace murhun daga ƙazanta.
Nagar a kan murhun wani abu ne da kusan babu farka da zai iya gujewa. An kafa shi ne a matsayin 'yan seconds (waɗanda aƙalla sau ɗaya ba su "gudu" madara ba, kuma don ɗan lokaci, sannu-sannu tara a cikin farfajiya.
Ta yaya zan iya tsaftace gilashin gurbi daga Nagara da sauri? Kuna buƙatar amfani da kayan wanka na musamman akan zane ko soso (zaku iya maye gurbin shi da gel don wanke abinci) kuma goge panel na dafa abinci) kuma goge panel ɗin dafa abinci) kuma a goge panel ɗin dafa abinci) kuma ka goge panel ɗin dafa abinci) kuma ka goge panel ɗin dafa abinci) kuma ka goge panel. Sa'an nan kuma kurkura da kyau tare da ruwa surface kuma shafa bushe.
Idan ba za a iya cire Nagar daga farkon, bar mai tsafta a kan farfajiya na 30-50 minti sannan ci gaba zuwa aiki. Idan ya cancanta, zaku iya tsabtace kwamitin dafa abinci tare da scraper.
Yadda za a tsabtace gilashin yumbu daga sukari mai
Wani scraper don tsaftace faranti farantin faranti an bada shawarar ci gaba da kusurwa na 30 °, saboda haka ana share gurbata fiye da yadda ya kamata.
- Idan sukari samu a lokacin dafa abinci a kan slab, to ya zama dole don share shi har sai ya sami nasarar sanyi. Don yin wannan, zaku iya amfani da daskararren filastik. Tsaftace farfajiya tare da wuka ko soso waya!
- Tsaftace farfajiya daga sukari mai narkewa, dole ne a adana scraper a wani kusurwa na 30 ° - zai taimaka wajen cire babban gurbataccen gurbata. Kuma ana cire su a sauƙaƙe ta amfani da soso da tsabtatawa.
- Idan sukari ya riga ya sami nasarar juya cikin Caramel mai sanyi, to a gaban farantin farantin yana da mahimmanci don zafi a ƙarancin iko. Sukari ta narke, kuma zaka iya cire shi a cikin hanyar da aka bayyana.
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Yadda ake Cire Cerabal Stove
Don dafa abinci a kan farantin yumɓu, dole ne ka yi amfani da jita-jita kawai tare da m tushe.
Don haka farantin ku ya kasance mai tsabta koyaushe yana walƙiya, ya zama dole don aiwatar da kulawa sosai. A farfajiya mai girma, duk gurbataccen, wanda ya lalata bayyanar farantin da yanayin uwar gida a bayyane yake bayyane. Saboda haka, babban abu a cikin kula da yumɓu farjin abu ne mai tsari. A wanke da ya zama dole kowace rana, ba shi yiwuwa a ba da damar yadudduka na datti da mai a kan kwalin dafa abinci.
Yawan tashi zuwa ga gilashin yumbu da ke haifar da yarda da waɗannan dokoki:
- Kada ku ci gaba da dafa abinci idan akwai gurbata a kan murhun. Lokacin da aka mai zafi, za a ƙone su kuma a bushe da wuya sosai har su sami damar cire su daga baya.
- Kafin ka sanya gilashin yumbu, jira har sai ya sanyaya. In ba haka ba, ba ku da haɗarin ba kawai ƙonewa ba, har ma yana lalata farfajiya.
- Yi amfani da goge baki, rags, soso don share ɓallaka na gilashin gilashi, kazalika da kayan wanka da ba su da wasu barbashi daga baya. Mafi kyawun zaɓi shine cream ɗin cream da kuma abubuwan tsaftacewa.
- Kada ku ƙyale karce a kan kwamiti na dafa abinci, har ma da ƙananan lahani na iya rage ingancin slab da ganimar ta. Don kauce wa wannan, yi amfani da jita-jita tare da m ƙasa don dafa abinci da dumama.
- Karka sanya kwantena filastik akan kwamitin dafa abinci. Idan farfajiya ba ta da lokacin da za a yi sanyi, dole ne ka yanke shawarar yadda za a tsaftace yumbu daga filastik na molten.
- Ka tuna cewa karfi da tsayayyen kaya da rawar jiki suna contraindicated ga gilashin yumbu - yakan haifar da lalacewar farfajiya. Saboda haka, yi tsammanin taka yayin aikin samfurin.
Sparkling tare da farantin mai tsabta - girman kai na kowane farka. Tare da kyakkyawan aiki da kulawa a hankali, har yanzu zai dade da riƙe da kyan gani mai kyau.
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