M'moyo watsiku ndi tsiku, nthawi zambiri timatha kuthana ndi zinthu kutengera zinthu zonenepa. Nthawi zambiri pazovala zathu zimakhala ndi mafuta onunkhira, zomwe ndizovuta kwambiri kuti tichotse, makamaka ngati palibe zida zothandizira kuthana kuthana ndi madontho onenepa.
Kusamba?
Ngakhale atapewa kusaka kwamphamvu, amakhalabe pafupi ndi chinthu chokondedwa. Chowonadi ndi chakuti tazunguliridwa ndi zinthu zopangidwa ndi chakudya. Ndipo kudyera m'malo odyera, kapena kuyesa kukonzekera kuphika kwa nyumba, mwayi wolowera lipid umakhala ukutuluka.
M'dziko lamakono, chiwerengero chodabwitsa cha mitundu yonse yamitundu yolangira malo amapangidwa. Kungoti sizikupezeka nthawi zonse pamene wogulayo amakumana ndi vuto la kuwonongeka kwa thupi m'masiku onse. Inde, ndipo mtengo wa madontho ogwira ntchito ndizodabwitsa kwambiri. Chifukwa chake, ndikofunikira kuchita zomwe njira zakunyumba zimatha kuchotsa mafuta kuchokera kuzinthu pogwiritsa ntchito zida zokha zomwe zili m'manja aliwonse.
Ndikofunikira kuzindikira kuti musanayambe kukonza mafuta, ndikofunikira kukonzekera chinthu. Kuti muchite izi, chitani izi.
- Zomveka bwino kuchokera kwa akunja ndi dothi. Kuti muchite izi, mutha kugula ndikugwiritsa ntchito maburashi apadera. Kumbukirani kuti zinthu zoipitsa kwambiri, zimawachotsa kwambiri.
- Konzani zida zonse. Itha kukhala thonje la thonje, chopukutira chopukutira kapena burashi yoyeretsa zovala.
- Sankhani njira yoyeretsa.
- Yesani mankhwala osankhidwa pa chidutswa chaching'ono cha nsalu kuti awonetsetse bwino, ndikuti chida sichikuvulaza mawonekedwe.
Chofunika! Chotsani zodetsa zochokera ku mafuta nthawi yomweyo zikapezeka. Banga lakale, chovuta kwambiri kuti muchotse izi.
Kunyumba, luso lake polimbana ndi mavuto onenepa kwachitika kale lomwe likuwonetsedwa mwanjira zambiri zomwe zili m'khichini iliyonse. Zina mwazomwezi zitha kugawidwa:
- Benoline-wokhala ndi zinthu;
- Mchere wamakampani mu zovuta ndi Soda ya chakudya;
- turpentine;
- acetic acid ndi ammonia;
- ammonia;
- Chopaka sopo.
Mchere
Mchere wamba umatha kukhala wothandizira wofunikira polimbana ndi madontho osiyanasiyana. Kugwiritsa ntchito gawoli kungathandize kupulumutsa chinthu chomwe amakonda kuchokera pamapangidwe osasangalatsa, ndipo chidzawathandiza kuwachotsa ndi kuthamanga komanso kuthamanga.
Ndizofunikira kudziwa kuti kugwiritsa ntchito mchere monga kukakamizidwa kwa baka kwakhala kukuchitikira kwa nthawi yayitali. Komabe, sizotheka kuiwala kuti kuchotsa zodetsa nkhawa zakale sizituluka. Zitha kupirira moyenera komanso mwatsopano. Chifukwa chake, oledzera ndi mafuta pachinthu chomwe mumakonda, musakoke, ndikuyesera kuthana nawo mwachangu momwe ndingathere.
Kuti muyeretse malo osokonekera, muyenera kugona pansi ndi mchere wa chakudya chopanda, pukuta ndi mchere, ndipo mafuta atayamba kudya pang'ono pang'onopang'ono, chotsani osakaniza ndi kuthira gawo latsopano lamchere. Njirayi iyenera kubwerezedwa mpaka mafuta onse amalowetsedwa mchere, ndipo samasiya nsaluyo popanda kufufuza.
Nkhani pamutu: nduna yopangidwa ndi chishango cha mipando
Kuchotsa dothi, ndikofunikira kukonza njira yokhazikika yochokera pansi. Kuti muchite izi, mutha kusakaniza chikho cha 0,5 cha mchere ndi madzi ofunda kupita ku chisinthiko chake chonse, ndikukonzekera malo owonongeka. Mutha kungolowetsanso chiwembu chodetsa m'madzi ozizira, ndikuwaza ndi mchere wochokera kumwamba. Pambuyo kuyembekezera mphindi 20 mpaka 40, zovala zimafunikira kuti muchotse mchere ndikutsuka. Pakugwira ntchito kwakukulu, njirayi iyenera kuchita katatu.
Chopaka sopo
Chithandizo ichi chakhala chikutchuka kwambiri cha chida chachikulu chothana ndi kuipitsa kulikonse.
Pofuna kuchotsa mafuta onenepa, ndikofunikira kuti titenthe chidutswa cha solki, ndipo zinthu zimayikidwa pamalopo. Pambuyo pake, adakhazikitsa chisakanizo mosakanikirana mu banga ndikuchoka usiku. Njirayi ndiyabwino kwa milandu imeneyo pamene kuipitsa kumapezeka atangowoneka, ndipo ilibe nthawi youma.
Muthanso kukonzekera yankho potengera sopo wachuma, soak yowonongeka mmenemo. Kuti muchite izi, malizani chidutswa cha sopo pa grater ndikuyambitsa madzi mpaka gawo la sopo lisungunuka kwathunthu. Pambuyo pake, ikani chinthu mu njira yothetsera vutoli ndikuchokapo kuti mukagone maola angapo (monga lamulo, kodi amakola mahosi odziwa zambiri kuposa maola opitilira 5). Pambuyo nthawi yodziwika itha, pezani nkhaniyo ndikusamba momwe mungafunire.
Ngati kufufuza ndikwatsopano, ndikuchichotsa muyenera kuchotsa mwachangu, ndiye kuti ndikofunikira kuti mumvetsetse monga momwe tafotokozera ndikuwazidwa pamwamba pa shuga. Pambuyo pake, nsaluyo imayenera kutsalira kwa mphindi 15-20, ndiye kuti ndikofunikira kukhetsa m'madzi ofunda.
Chakumwa
Chakudya cha nthawi yayitali chidapambana malo obisika kukhitchini iliyonse. Chosakaniza ichi chimagwiritsidwa ntchito popanga zikuluzikulu, komanso kuwonjezera Amawerengedwa kuti ndiabwino kwambiri bata, yomwe munthu aliyense angatengere mwayi kunyumba.
Kuti muchotsere kuipitsidwa kwatsopano kuchokera ku ulusi wa nsalu, malo owonongeka kuyenera kuwazidwa ndi sodium carbonate ndikuwatenga pang'ono m'njira yamafuta. Pang'onopang'ono, kulumikizana kwa lipid kumayamba kusiya zinthuzo ndikulumikiza ndi makhiristo a soda. Opaleshoniyi iyenera kubwerezedwa kangapo mpaka dothi lomwe linali litalandidwa.
Ngati njira yotchulidwa pamwambapa ilibe chithandizo chachikulu, ndiye kuthira sodium carbotote madzi, kenako kuwonjezera madontho ochepa a ammonia kumeneko. Zotsatira zosakaniza ziyenera kukankha. Akuyenera kugwiritsidwa ntchito potsatira, ndikupita kwa maola angapo, mpaka kuti zinthu zomwe zagwiritsidwa ntchito pamapeto pake zimawuma. Pambuyo pake, lingalirani zadyani ndikukulunga zovala pamanja ndi sopo.
Kuchotsa kuwonongeka kwakale, koloko nthawi zambiri kumasakanizidwa ndi mano (dzino lodziwika bwino) ndi loyeneranso) ndi mpiru ufa. Zida zonse ziyenera kukhala zofanana. Chidacho chitakhala chokonzeka kugwiritsa ntchito, gwiritsani ntchito mayendedwe oyera pa nsalu ndikusiya kuyimirira maola 1-3 mumtunda wamdima ndi wozizira. Mukamaliza nthawi ino, sambani chinthucho mwanjira iliyonse yomwe ikovomerezeka pankhaniyi.
Zolemba pamutu: Momwe mungalumikizane ndi kanyumba kamadzi kumadzi ndi manja anu?
Chofunika! Sikofunikira kusakaniza koloko ndi zosakaniza, zomwe ndi gawo la acidic sing'anga kapena mandimu, etc.) Izi sizingakhale zopanda ntchito.
Gasi
Tiyenera kukumbukira kuti njira iyi ndi yoyenera kuthana ndi zinthu zoyera. Ngati mukuganiza zotsuka madontho onenepa kuchokera ku chinthu chokongola, ndiye kuti ndibwino kukana kugwiritsa ntchito ammonia.
Ngati banga ndi yatsopano, ndiye kuti mumangoyenera kutipukuta ndi njira yophika ya ammonia yanyumba, kenako muyenera kudikirira mphindi 15, kenako ndibwino kutsuka mu makina omwe mumakonda. Ngati dothi linali ndi nthawi yoti lizimire, ndiye kuti nditagwiritsa ntchito ammonia, ndikofunikira kukhetsa pang'ono m'madzi, youma ndi chitsulo ndikupukuta hydrogen peroxide.
Chofunika! Osagwiritsa ntchito ammonia kuti atulutse mafuta kuchokera ku zovala za utoto. Ammonia adzatsogolera duwa la Duwa lomwe lidzapepuka, ndipo pamene kuchuluka kwa chinthucho kwatha, malo oyera akhoza kukhala pamalo osinthira.
Viniga
Sizingatheke kuyendetsa wothandizira motere ngati acetic acid. Komabe, zikagwiritsidwa ntchito, ndikofunikira kukumbukira kuti 9% viniga athandiza ngati kukakamizidwa. Tiyenera kudziwa kuti malo ogulitsira a viniga ambiri ali bwino osagwiritsa ntchito chifukwa pali kuthekera kwakukulu kwa kuwononga chinthucho.
Eni ake odziwa kuti viniga ndi othandizira ofunikira pogwira ntchito ndi mawanga amafuta zovala zoyera - Konzani pang'ono komwe mukuipitsa ndi acetic acid, ndiye kukulitsa madzi.
Ngati mukufuna kuchotsa mafuta pa zovala zamtundu, ndiye kuti ndibwino kugwiritsa ntchito viniga kuti mugwiritse ntchito limodzi ndi njira zina, monga mchere ndi mpiru. Zonsezi zofunika komanso zotsika mtengo ziyenera kusakanikirana zofanana ndi kusungunuka m'madzi. Pambuyo pake, gwira malo odetsa ndi zomwe zimachitika ndikusiya kwa mphindi zochepa, pambuyo pake mumakulunga. Ngati mukuyenera kugwira ntchito ndi dothi lanu, zilowerereni mu kusakaniza kwa usiku, kenako katatu kanawa.
Momwe mungayeretse minofu yosalala ndi mafuta
Ngakhale kuti mankhwala a petroleum amadziwika kuti magwero a mafuta, amatha kukhala njira yothandiza pothana nawo. Ngati mungayike malo pachinthucho kuchokera ku nsalu yabwino, mwachitsanzo, pa silika, ndalama, kapena ma viscose, ndiye kuti ndikofunikira kuti muchotse bwino nsalu, kuti musawononge.
Ndi ntchitoyi ndi ntchito yabwino ndi pepala loyeretsa mafuta. Ndikofunikira kumwa mapepala awiri kuthirira ndikuyika mbali zonse za kuipitsidwa. Kenako kusunthira thonje laling'ono la thonje ndi peeled pelaline ndende, komanso kusunthika kwa ly kumapukuta komwe kuli kuipitsidwa. Mothandizidwa ndi nthenga za mafuta, lipids zimasunthira kuchokera pa pepala lokutira, lomwe liyenera kusinthidwa ndi nthawi.
Bwerezaninso njirayi isanayambe kanthawi ka nsalu sikhala yosindikiza. Nditamaliza kuyeretsa, zovala ziyenera kudulidwa m'madzi otentha. Ndikofunika kugwiritsa ntchito ufa ndi mawonekedwe a mpweya.
Nkhani pamutu: Zithunzi za Chitsulo cha Street Street kwa nyumba yanyumba kapena kanyumba
Chofunika! Musaiwale kugwiritsa ntchito zowongolera mpweya mutagwiritsa ntchito mafuta ngati phula loyambira. Zithandiza kuchotsa zonunkhira zonse zosasangalatsa ndi zinthu.
Sitalichi
Kunyumba, munthu wabwino kwambiri akhoza kukhala wowuma msanga.
Ndikofunika kudziwa kuti kugwiritsa ntchito njira yosinthira ndi yopunthwa kungagwiritsidwe ntchito pamavuto amenewo pomwe nsalu siyitsukidwa. Kuti muchotse madontho, gwiritsani ntchito pang'ono pang'onopang'ono payo ndikukulani mosamala. Kenako, ndi mphindi 10-20 kusiya chinthu chokha. Pambuyo pa nthawi imeneyi, zovala zopukutira pang'onopang'ono.
Ngati tikuchita ndi kuwonongeka kwa dzuwa, kenako, wowumayo adzafunika kuwiritsidwa. Kuti muchite izi, muyenera kugwiritsa ntchito wowuma pamalo onyansa, kuphimba ndi chopukutira chowuma chowuma ndikudutsa chitsulo nthawi zingapo.
Mafuta pang'onopang'ono adzatengedwera mu wowuma, ndipo atabwereza njira zingapo, chinthu chanu chidzawoneka ngati chatsopano, kubweza kwathunthu mkhalidwe wanga woyamba.
Chilimwe ndi Skipidar
Ndikofunikira kusakaniza turpentine yoyeretsa m'magawo ofanana (ngati sichili m'manja, ndizotheka kuchita ndi mafuta oyeretsedwa) ndi mowa wa ammonia. Chotsatira, ndikofunikira kutsatira zomwe zili pa thonje lanu ndikuphwanya banga kangapo. Pambuyo pochita njirayi, ndikofunikira kusiya mable maola angapo, ndipo pokhapokha mutatha kutambasulira madzi 40 °.Ngati tikuchita ndi zowoneka bwino, ndiye kuti pakafunika kusakaniza osakaniza ammonia ndi turpentine osakanikirana ndi utuchi wosweka nkhuni. Pambuyo pazinthu izi zimagwiritsidwa ntchito kudera lowonongeka, ndikofunikira kudikira mpaka utuchi uziuma, ndipo pokhapokha ngati izi zitha kugwidwa.
Njira Zowonjezera
Pochita izi, ndizovuta kwambiri kuchotsa kuipitsidwa kwa limid, ndipo nthawi zambiri ngakhale kuyezetsa wowerengeka sangakuthandizeni kuthana ndi ntchitoyi. Ngati mukukumana ndi vuto lotere, njira yokhayo idzagwiritsidwira ntchito mankhwala osokoneza bongo.
Mutha kuchotsa ngakhale zochitika zakale kwambiri kuchokera ku Madontho A Madontho A Madontho A Stone Pazigawo zilizonse zomwe zitha kupezeka munthawi yayikulu yogulitsa zachuma. Kupangidwa kwawo kuli ndi zosakaniza zogwira, zomwe zimathandizira kuchotsa mafuta kuchokera ku ulusi wa nsalu, kumasula kwathunthu. Monga lamulo, matope amagwiritsidwa ntchito bwino pakagwa komwe mukukumana ndi mawanga akale.
Ngati makonda pa nsalu ndi atsopano, ndizotheka kulimbana ndi njira zambiri zopezeka - shampoos ndi njira yotsuka mbale. Zinthu izi zimagwira ntchito mwangwiro, malinga ndi nthawi yomwe mafuta alowa mu chinthu sanapereke nthawi yambiri, ndipo madontho sanamwe kuti awume.
Chofunika! Sikofunikira kupukutira bwino nsalu yotsuka. Kupanda kutero, mafuta amatha kufalikira kudera latsopano.
