Microclimate m'bafa imayamba chifukwa cha chinyezi chambiri komanso kutentha, kotero zofuna zapadera ziyenera kuchitikira kwa mkati mwa mkati. Palibe chosiyana ndi magalasi. M'zipinda zokhala ndi mawonekedwe okwezeka omwe tikulimbikitsidwa kugwiritsa ntchito zinthu ndi siliva wopangidwa ndi siliva, chifukwa aluminiyamu amatha kusweka ndikuwonongeka chifukwa cha nthunzi.
Malamulo oyambira kuyika ndi chisamaliro
Mukakhazikitsa kalilore nthawi zambiri imayankhidwa pafupi ndi gwero lopepuka. Ichi ndi chimodzi mwazolakwika zazikulu - zinthu zomwe zimawonetsedwa zokhazokha ziyenera kuwala. Ngati mupeza zowongoka pamtunda, kalilole akhoza kukhala nayo, motero ndibwino kugwiritsa ntchito kalilole wobwerera.
Kuyatsa galasi
Komanso mothandizidwa ndi kutentha kwa ma ammalgam, banga lomwe limatha kuphatikizidwa ndi zojambulazo kumbuyo kwake.
Magwero akuluakulu a fumbi pagalasi ndi:
- fumbi;
- Utsi wa ndudu;
- Zala zala.
Kutsuka kwachikhalidwe kwagalasi kuli ndi magawo atatu:
- Kuchotsa fumbi ndi nsalu zofewa.
- Kutsuka katundu.
- Kupukuta ndi nsalu kapena pepala.
Momwe mungapangire galasi ku bafa musasama
Kuti musamalire kwambiri pagalasi, ndikofunikira kuyeretsa ndi nsalu yofewa pafupipafupi komanso osachepera 2 pamwezi kugwiritsa ntchito nsanza popanda ulusi, wothira mu viniga yankho. The Capron wothira madzi ozizira amathandizanso kuyeretsa galasi mwachangu.
Nkhumira
Sitikulimbikitsidwa kugwiritsa ntchito madzimadzi okha chifukwa cha zochulukirapo m'mapangidwe awo omwe amayambitsa chizungulire ndi mutu.
Werengani za chifukwa chake crane ingafikire.
Ubwino wonse wa kalipe wa pafayilo.
Chifukwa chiyani ndiyenera kusankha zovala zapakhomo?
Momwe mungatetezere kalilole m'bafa pachinyontho pachinyontho
Njira yosavuta yotetezera kalilole ndi izi:- Anaphimba nkhope yagalasi ndi gelatin yankho pamagulu a 1 h. Spoons pa 50 ml ya madzi.
- Patsani yankho lothana ndi kusamba madzi osamba.
- Ozizila
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Kapenanso, mutha kugwiritsa ntchito njira yapadera kwa magalasi ovala zamagalimoto, omwe amathandizira kupewa.
Momwe mungatsure galasi lokhala ndi laimu
Njira yosavuta yamadzi ndi sopo kapena citric acid imatha kuthandiza kuchotsa mandimu kuwuluka ndi magalasi. Amadziwika kuti galasi limakhala losavuta kutsukidwa kuposa zinthu zina.
Kuyeretsa mwatsatanetsatane katatu pa sabata kumathandizira kuthana bwino ndi vuto la zolembera. Musanatsuke, muyenera kusamala ndi malo a pasy ndi zonona.
Acid acid ndi abwino kwa mtundu uliwonse. Lime mukatha kugwiritsa ntchito yankho limachotsedwa mwachangu komanso popanda kuvulaza khungu la manja. Ndizothekanso kugwiritsa ntchito njira yochepetsetsa yamadzi ndi ammonia. Imagwiritsidwa ntchito pamtunda Kwa mphindi 20 Ndi kutsukidwa ndi madzi ofunda.
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Scorces pagalasi
Njira zoyambira kukonza magalasi zimakhala ndi zopangidwa zake zambiri za zinthu zomwe zimatha kuwononga kapangidwe kagalasi, kotero amatha m'malo mwa zikhalidwe zotsatirazi:
- Tiyi wakuda;
- Madzi ofunda ndi kuwonjezera kwa buluu;
- Mowa wadwalidwa m'madzi.
Pa kuwonongeka kwamo, anyezi amathandizidwa bwinobwino. Poyeretsa, muyenera kufafaniza pamwamba ndi babu, muzimutsuka ndi madzi otentha ndikupukuta nsalu zofewa komanso zowuma. Muthanso kugwiritsa ntchito yankho la viniga ndi choko. Izi zimafuna kuchepetsa kuchepa 1 mpaka 1 viniga ndi choko mu 500 ml ya madzi otentha . Patsani madzimadzi kuti muswe pang'ono ndikupukuta galasi ndi tsamba lofewa.
Kuposa kuyeretsa galasi kuti kunalibe masule
Kuchotsedwa kwadothi
Musanatsuke kalilole muyenera kuchotsa padziko lapansi ndi fumbi. Ndikofunikira kugwiritsa ntchito chinkhupule ndi kuyeretsa kwanthawi zonse. Ndi zoletsedwa kuzira madzi pagalasi - pankhaniyi, osudzulana sangapewe. Chotupa chofewa chapamwamba kapena shampoo wamba ndichabwino.
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Kuwonongeka kumachotsedwa motere:
- Siponji imanyowa ndi madzi, kuyikidwa ndikuyika mbale;
- Galasili ikupukutira ndi mbali yakumbuyo ya chinkhupule (ndikosatheka kugwiritsa ntchito zinthu zina - zimatha kuwononga galasi);
- Chotsetseracho chimachotsedwa ndi chinkhupule chomwecho kapena nsalu zofananira.
Ngati galasi lidatsala madontho a mafuta kapena dothi lina lililonse, ndiye kuti limachotsedwa bwino ndi tsamba lakuthwa kuchokera kwa lezala kapena mpeni. Pambuyo pa opaleshoni, pamwambayo iyenera kupukusa ndi nsalu yofewa.
Pankhani yodetsa kwambiri Woyenera ufa wotsuka mbale kapena pasitala . Chidacho chimayikidwa pa chinkhupule ndikuthira mapangidwe a kusasinthika kwa pasitala.
Ngati palibe woyeretsa woyeretsa m'manja, ndiye kuti madzi owiritsa ndi ammonia amakhoza kugwiritsidwa ntchito monga momwe zinthu zilili. Njira yothetsera sprayer ndikuyigwiritsa ntchito pagalasi, kenako zimasisita ndi nsanza.
Vodka, yomwe imatha kuwonjezeredwa ku yankho la Amonmous pamagawo awiri pa supuni imodzi ya kapu ya yankho, imakhala ndi zoyeretsa zabwino.
Kuchapa ndi madzi ofunda
Pambuyo pochotsa zotsalira zamatope kuchokera pagalasi, ndikofunikira kugwiritsa ntchito madzi oyera. Madzi owiritsa, madzi owiritsa amagwiritsidwa ntchito, omwe amagwiritsidwa ntchito pachipongwe kapena nsalu.Kupanga zodabwitsa
Pa ntchito iyi, pepala kapena nsalu za microphiber ndizabwino kwambiri. Pepala lithandiza kuchotsa ma scorces kuchokera pagalasi ndipo, mosiyana ndi zidutswa zokhala ndi ziwalo, sizingasiye fiber ndi fumbi lomwe lasonkhana pagalasi. Ndikotheka kugwiritsa ntchito ndi manyuzipepala - pepala loterolo lili ndi zofewa zabwino zoyeretsa ndikumwa madzi amadzi ochulukirapo osawola ulusi. Kuti agwire ntchito, nyuzipepala zingapo zogulira zidzafunika. Chotupa chomwe chimakhala ndi zokutira zokutira. Mapepala a pepala amathanso kuchita chidwi.
Musanagwiritse ntchito pepala, ndikofunikira kunyowetsa galasi ndi njira yapadera yotsuka. Mutha kuwagula m'sitolo iliyonse mu mawonekedwe a chidebe chokhala ndi sprayer. Chidacho chimayikidwa pagalasi ndipo chimapukuta ndi pepala kapena nsalu. Pambuyo ano opaleshoni iyi, mabungwe sadzakhalabe.
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