Chipilala chodziwika bwino cha mbale yokhala ndi chipale chofewa chikhoza kubwereranso mosavuta m'dzinja lamanja kuti m'malo mwa chipale chofewa chomwe chimakhala mkati mwa chidole, utoto wokongola komanso wofiyira. Cwirikati pa chisamaliro choterechi chidzakhala mtengo womwe mumakonzeranso ndi manja anu. Momwe mungapangire galasi nokha ndi ana, yang'anani pafupi ndi malangizo a sitepe.
Zipangizo
Pakupanga mbale yam'madzi, mudzakufunani:
- Mtsuko wagalasi ndi chivindikiro chopotoka;
- nthambi nthambi;
- masamba okongoletsera achikasu ndi ofiira;
- madzi;
- glycerol;
- chidutswa cha guluu wotentha;
- Thermopystole.
Masamba muunikizidwe awa ndi opindika kukula kwa malire pang'ono. Timalimbikitsa kuti ndiziwatenga chifukwa cha izi, monga momwe alipo mapapu, bwerezani mawonekedwe ndi mitundu ya masamba autumba ndi shimmer yosangalatsa kutalika kwa mpira wanu wophukira.
Gawo 1 . Sambani ndi kuyeretsa banki ku cholembera. Maziko a izi pazinthu izi utenge zosavuta, popanda kujambulidwa. Zindikirani, chivundikirocho chikuyenera kukhala chopindika kwambiri. Patsani banki kuti iume ndikuvala kuchokera mkati ndi kunja.
Gawo 2. . Konzani nthambi yosweka. Chifukwa ikhala mumiyala yolumikizira, yeserani kusankha nthambi yayikulu ya mtengo kapena chitsamba chopanda masamba. Sambani nthambi kuchokera kufumbi, ipsa ndi thaulo, ndi chizindikiro chotsirizika kapena kudula kuti chikhale chosalala. Onetsetsani kuti mukuyang'ana nthambi yakhoma kwa mabanki.
Gawo 3. . Ndi dontho la guluu wowonda, mumaphatikiza nthambi yophunzitsidwa. Mukapotoza, ziyenera kukhala mkati mwa maziko.
Gawo 4. . Kugawa nthambi ndi guluu wotentha, gulu lonse masamba angapo.
Gawo 5. . Pansi pa mtengo woyenda bwino, mutha kukhomekera miyala ikuluikulu ndikutsatira chivundikiro cha dothi. Tengani cholinga ichi, cholinga chake cha zida zolimba komanso zosagwirizana ndi chinyezi. Guluu wamba la katundu woterewa silingathe kupirira komanso pang'onopang'ono miyala kapena miyala yaying'ono imatha.
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Gawo 6. . Dzazani bwino ndi chisakanizo cha glycerol ndi madzi. Musanatseke chinthucho, onetsetsani kuti mwawona kachulukidwe ka madzi. Kuti muchite izi, tumizani masamba kumtsuko ngati igwa mwachangu, onjezerani glycerin wina, koma ngati, m'malo mwake, iwo amabisa njira yayitali pa yankho, madzi ena.
Gawo 7. . Pokhala atakwaniritsa zomwe mukufuna kusintha, kutsanulira masamba ena okongoletsera kubanki ndikutseka mwamphamvu ndi chivindikiro.
Pulogalamu ya Autumn Glown.