[Zomera mnyumba] Hovemy: Mungasamale Bwanji?

Hovei amatanthauza banja la kanjedza. Imakula ngati chitsamba, chosayamikira pamikhalidwe, yokhazikika ngati chomera cha chipinda. Gwiritsani ntchito hoveh kukongoletsa maofesi, malo pagulu, makonde. Zikachilengedwe, mbewuyo imafika kutalika kwa mita 15, sapitilira 2 metres mu zipinda.

Kutentha

Hovoya adasinthana bwino pazamoyo. Kutentha kwake kuyambira 16 mpaka 24C chomera kulekerera popanda kupsinjika kulikonse, koma kutentha koyenera sikotsika kuposa 22C. Kuchepetsa kwakanthawinso kumalumikizananso, koma mukalimbikitsidwa, kumafunikira chisamaliro chosamala. Ngati kutentha kumawonjezeka kwa 25C m'nyumba ndi Hovea, zimatenga malo ogulitsira chipinda kapena kupopera mbewu mankhwalawa kangapo patsiku. Chizindikiro cha kusasangalala amatumikira masamba achikasu ndi owuma.

ZOFUNIKIRA: Bzalani pokonzekera chidzafa.

Kuthilira

Chinyezi cha dothi pafupi ndi kanjedza liyenera kukhala lozizira, nthawi yachisanu ndi kugwa - chouma pang'ono . Ndikulimbikitsidwa kunyamula kupopera mbewu mankhwalawa masamba ndi madzi mosasamala za nyengo. Mu nyengo yotentha ndi yowuma, ndikofunikira kutsitsi la Khove, katatu patsiku.

Madzi othirira kuyenera kukhala pang'ono kutentha kwambiri komanso popanda mchere komanso laimu. Njira Yokwanira ndi mvula kapena madzi.

Chofunika: Chinyezi chambiri m'nthaka chimayambitsa matenda muzomera - mawanga a bulauni amawoneka pamasamba.

Podkord

Ma KALM amakhala othandiza kudya, amafunikira nthawi yazomera komanso kuzungulira kwa moyo. Kupatulako ndi nthawi yozizira, pomwe kagayidweyo amachepetsa chomera ndi kukula. Zosakaniza za organic ndi mchere zomwe zimapangidwa mwapadera mitengo ya kanjedza imagwiritsidwa ntchito ngati kudyetsa. Adabweretsa m'nthaka ndi nyengo ya 2-4 pamwezi. Poterepa, kapangidwe ka feteleza komwe kamasinthana.

Nkhani pamutu: Boujecquets yozizira pachabe [upangiri ndi chithunzi]

Mitengo yayikulu ya kanjedza yoposa zaka zopitilira 10, muyenera kuwonjezera potaziyamu ndi magnesium podyetsa.

Chofunika: Pambuyo potsatsa, mbewuyo imayamba kudyetsa pamwezi.

Tumiza

Tinamuika Hoveh mu Epulo, pomwe kuwalako kukukulira kwenikweni. Chomera chimachotsedwa bwino mumphika, osagwedeza dziko lapansi ndipo osawononga mizu. Mutha kuyika mbali, chotsani ku thanki ndikukulungira ku nthambi ndi mizu kuti muteteze kuwonongeka.

Mitengo ya kanjedza kakang'ono kakang'ono kamapangidwa akuluakulu achaka ndi nyengo yazaka zitatu zilizonse. . Khungu lalikulu silosokoneza. Sinthani malo kumtunda wamtunda, osalipira mizu.

Chomera chikufuna kuphatikizidwa kwa dothi. Pofuna kuti chinyezi chowonjezera sichinavulaze kanjedza, miphika imayikidwa pansi pa mphika, mukamachitenga.

Chipangidwe cha dziko lapansi chimakhala ndi turf, humus, masamba minda ndi mchenga mofatsa 4: 2: 1. Makala amodzi amawonjezeredwa ku osakaniza kuti achepetse acidity.

Nthawi yamtendere ikugwa pa Okutobala-February. Pakadali pano, kukula kumachepa, ndikofunikira kudula kuthirira.

Kuyatsa

Malo okwanira a Chlasi ndi ngodya yamaliseche munyumba kapena pa khonde. Kuwala kwa dzuwa kumayambitsa mbewu. Ndikotheka kudziwa ngati hovy amalandila magetsi ndi masamba: ngati osakwanira 6, ndiye kuti siokwanira, oposa 9 - Kuwala ndikwabwino. Maonekedwe pamasamba a mawanga a bulauni ndi kuwala kowonjezereka komwe kuyenera kudetsedwa.

Mphapo

Chomera chimachulukitsidwa ndi mbewu kapena kugawanika kwa chitsamba. M'mikhalidwe yachilengedwe, njirayi imachitika mwachilengedwe. Muzanyumba kapena zobiriwira zobiriwira, kuchulukitsa mbewu kwa nthawi yayitali. Kutambasulidwa m'nthaka, kumamera kuchokera miyezi iwiri mpaka chaka chimodzi, ngakhale kuti nthaka ndi kutentha kwa dothi. Dziko lapansi liyenera kukhala lotentha pansi kuti kutentha sikupitilira 24c, ndipo sikunagwere pansi pa 22.

Nkhani pamutu: 10 Malamulo a dongosolo m'nyumba

Kutulutsa kwa tchire kumachitika mwachangu. Chitani izi popatulidwa, kupatula motsatira mizu yokhala ndi mizu.

Matenda

Monga mbewu zonse, hovy imatha matenda. . Kuwoneka kwa malo ofiirira kumapangitsa kuwala kwa dzuwa, kuyanika masamba ndi chinyezi chowonjezera cha dothi. Pankhaniyi, kanjedza imasunthidwa kumthunzi ndikuchepetsa kuthirira. Chinyontho chowonjezera m'nyumba komanso kuchepa kwa kutentha kumapangitsa kuti mawonekedwe a ziwombere pamaziko.

Ngozi ya zirombo, monga nkhupakupa, zishango, zikwangwani. Pofuna kuti musaphonye mawonekedwe a tizirombo, masamba amayesedwa kuchokera pansi pa pepalalo. Pamwamba pa dothi, ofatsa amawonekera nthawi yonseyi, omwe amapezeka limodzi ndi imvi kapena yoyera yomwe imawonekera.