Momwe mungatsuke mbale zopsereza

Anonim

Mchere aliyense amakhala wosachepera nthawi yomweyo mkaka utatha kutali ndi poto kuchokera poto, phala lotenthedwa kapena msuzi wopanda msuzi udabuka pansi pachikuto. Chifukwa cha kusakayikira koteroko pachitofu kumakhalabe kwa Nagar, ndipo mbale zimataya ukhondo komanso waukhondo. Malangizo othandiza, momwe angatsuke msuzi wopsereza, ali m'banki ya nkhumba ya nkhumba, ndi nthawi yoti muwakoke kuwala ndi kugawana ndi anthu ochepera.

Momwe mungayeretse saucepan kuchokera ku phala lopsereza

Momwe mungatsuke mbale zopsereza

Mitundu yonse yazodziwika pomwe msuzi, momwe sunali madzi okwanira kapena moto pamtunda wa Slab adakhala wamkulu kuposa momwe amafunira, molimba ndi phala. Ngakhale kuti poyamba adalinganiza kungophika phala lokoma komanso lothandiza.

Kusamba msuzi wopsereza ndipo zomwe zilimo zitha kugwiritsidwa ntchito, ndizofunikira kugwiritsa ntchito njira:

Momwe mungatsuke mbale zopsereza

  • Choyamba, chotsani zopsereza ndi zovala zotsukira;
  • Chotengera chizikhala chozizira, onjezani lita imodzi yamadzi ndi supuni ya mchere;
  • Chithupsa;
  • Chitani makoma amkati ndi pansi ndi thandizo la viniga ndi koloko chifukwa cha chinkhupule cha mbale.

Momwe mungatsuke mbale zopsereza

  • tsegulani taak m'madzi ozizira;
  • Pukuta pansi mosamala pogwiritsa ntchito chinkhupule chofewa;
  • Ngati zomwe zidachitika sizinapereke zotsatira, kuwira lita imodzi yamadzi mu msuzi wopsereza ndi supuni ya zowonongeka zilizonse.

Momwe mungayeretse saucepan kuchokera ku chakudya chopsereza kunyumba

Momwe mungatsuke mbale zopsereza

Mchere ndiye womuthandizira polimbana ndi kuipitsa.

Nthawi zambiri, azimayi amagwiritsidwa ntchito pakutsuka mbale. Kugula nyimbo, koma mankhwala opezeka panyumba amatha kucheperako kuthandizira kuthetsa vutoli, momwe angayeretse sosa yopsereza.

  • Mapiritsi 4-5 amaphwanyidwa mpaka ufa;
  • Izi zimagwiritsidwa ntchito kwambiri kuzinthu zomwe zatulutsidwa pazakudyazi ndikusiya kwakanthawi kopita ola limodzi;
  • Kenako onjezani madzi ozizira ndikusiya chidebe kwa theka la ola;
  • Pambuyo pake, kutsuka kwa Nagar ndi chonyansa chilichonse.

Momwe mungatsuke mbale zopsereza

  • Thirani madzimadzi pamwamba ndikusiya mawonekedwe awa kwa maola 2-3;
  • Tsopano mutha kutsuka kuzika kwa Nagar mothandizidwa ndi chinkhupule.

Momwe mungatsure msuzi kuchokera mkaka wowotcha

Momwe mungatsuke mbale zopsereza

Ngati mkaka unayaka pansi, yeretsani mbale zidzathandiza koloko.

Chosangalatsa chonga ngati mkaka chomwe chimawotchedwa pansi pa poto kapena chitofu chimatha kuwononga momwe limakhalira, komanso kuti mudzaze nyumbayo ndi fungo lotupa, komwe siophweka kwambiri kuti muchotse. Ichi ndichifukwa chake ndikofunikira kuyambitsa kupulumutsidwa nthawi yomweyo, osadikirira mpaka pomwe zokololazo zikufalikira nthawi yonseyi.

Kuphonya msuzi kuchokera mkaka wowotcha kunyumba kumafunikira motere:

  • Thirani madzi mu chidebecho ndikuyika pachitofu, pang'onopang'ono, kwa mphindi 30 mpaka 40;
  • Onjezani Soda ndikusiya mbale kuti anyowe mu mawonekedwe awa usiku;
  • Monga lamulo, m'mawa, mkaka woyatsidwa udzatsukidwa kuchokera pamwamba.

Nkhani pamutu: Wozungulira Homer Simpson

Momwe mungatsuke mbale zopsereza

Masondi ambiri amasangalala kupulumutsa mbale ngati zatenthedwa, mothandizidwa ndi "pemiolux" kapena zinthu zina sitolo. Monga lamulo, kapangidwe kake kamaphatikizapo kukhazikika kwa koloko wamba, kumangidwa ndi zina zowonjezera, zomwe popanda mavuto aliwonse osafewetsa mkaka wowotcha.

Payokha, ndikofunikira kudziwa njira iyi yobera mkaka wowotcha:

  • Thirani mandimu mandimu ouluka ndi kuwaza ndi koloko;
  • Ndiye muzitsuka mbale ndi wothandizira wamba;
  • Njirayi imathandiza kuti isachotse kuipitsa, komanso kuyeretsa enamel, kumatipatsa ulemu.

Kuyeretsa sucepan pogwiritsa ntchito guluu

Momwe mungatsuke mbale zopsereza

Guluu, lomwe limapezeka m'sisinkhu aliyense, amatha kupanga zodabwitsa zenizeni ndi mbale zopsereza. Ndikothekanso kugwiritsa ntchito motere:

  • Konzani zotchinga, kusakaniza malita 10 a madzi, botolo lamadzimalo, kapu ya koloko ya koloko ndi chipika chazachuma wamba;
  • Bweretsani unyinjiwu kuwira;
  • Kuphika miphika mu osakaniza osachepera mphindi 15, koma osapitilira maola atatu;
  • Kenako imitsani mbaleyo ndikusiya mbalezo mu mphamvu yokhala ndi guluu, ndikuzipatsa zabwino;
  • Tsopano mutha kuthana ndi bafa ndi chinkhupule kapena chinkhupule, kuchotsa kupuma konse.

Payokha, ziyenera kudziwika kuti mbale za teflon sizikulimbikitsidwa mwanjira iyi.

Momwe mungayeretse saucepan kuchokera ku jamu wopsinjika

Zipatso ndi zipatso, zomwe zimaphikidwa mu shuga, nthawi zambiri zimasiya chiwongola dzanja cha mbale, chomwe ndi chifukwa chake funso la momwe mungayeretsere poto wopsinjika, sikuti zimawoneka bwino kwambiri m'chilimwe ndi yophukira.

Mutha kuchotsa mavuto ngati amenewa ngati mungatsatire malangizo awa:

  • Chotsani malondawo pakusankhidwa kwachiwiri;
  • Itakhala mbale zimazizira, kuzithira ndi madzi omwe mungawonjezere chakumwa china cha soda kapena choseketsa;
  • Monga lamulo, kupanikizana, zomwe zimawotchedwa kuseri kwa izi pambuyo 15;
  • Ngati zotsatira zake sizikuwoneka, msuzi woyaka ukhoza kusiyidwa ndi izi usiku wonse, pambuyo pake amayesa mvula.

Payokha, ndikofunikira kuzindikira miyeso kuti ipulumutse mbale zosiyanasiyana.

  • Osagwiritsa ntchito zinthu zina ndi zosamba zokutira;
  • Zikhala zolimbana bwino ndi kuipitsidwa kwa citric acid, osudzulidwa m'madzi, omwe amayenera kuwiritsa mu chidebe kwa mphindi 15;
  • Soda mwa kusakaniza ndi guluu wa silika ndikutentha kwa mphindi 30, pambuyo pake Nagar ndi zotsalira za chakudya zidzatsala ndi iwo okha.

Momwe mungatsuke mbale zopsereza

  • Thirani pansi pa supu ya mchere;
  • Siyani kuthekera kwa ola limodzi;
  • Pomaliza, mutha kuthira madzi ndi citric acid ndi koloko;
  • Kenako sambani msuzi ndi madzi ozizira.
  • Palibenso chifukwa chothira mbale zoterezi ndi madzi ozizira kuti musakhumudwitse chotsatsa cha shuga kupita ku khoma;
  • Ndikotheka kuwira lita imodzi ya madzi ndi koloko mwa iyo (citric acid);
  • Kuphatikiza apo, sizikhudza muviniga wotchedwa shuga, koma imasiya fungo lakuthwa.

Zolemba pamutu: Capper-Kubanka Kuluka Singano: Zogulitsa za akazi ndi mapulani, zithunzi ndi makanema

Teflon Bullns wosowa kwambiri, chifukwa ndi kapangidwe ka chakudya chomwe chakudya chimakhala chovuta. Komabe, ngati vuto lotereli, ndibwino kulowerera mbale mpaka theka la apulo kapena mandimu. Zipatso zoyikidwa m'madzi zimagawa acid, yomwe ndi kuwonongeka kwa solu.

Momwe mungayeretse poto kuchokera kumadzi achikasu

Momwe mungatsuke mbale zopsereza

Kuyambira chikasu pa souucepan mutha kuchotsa khofi.

Chikwangwani chachikasu, chomwe chimakhala pamwamba pa poto chifukwa chosatsuka bwino, amatha kuwononga mawonekedwe a mbale zamtengo wapatali kwambiri. Pofuna kupewa zochitika ngati izi, ndikofunikira osachepera kamodzi pa sabata kuti muyeretse mbale zomwe zimagwiritsa ntchito zofewa zofewa zomwe zimayenera kukhala ndi akasinja awa.

Kuphatikiza apo, sikwabwino kusamalira mtundu wachikaso.

  • Kukonza makoma a mbale mothandizidwa ndi khofi;
  • Ndowa yokazinga mosavuta komanso yoyera msanga yachikasu;
  • Kupanga kwa "munthu", wowiritsa mu saucepan, amadziwika kuti njira yabwino yoyeretsera;
  • 1/2 supuni ya citric acid ndiothamangitsa mwachangu;
  • Mutha kuwonjezera "kuyerekera" komwe kukutsutsidwa ndi mitengo yamapata, kumayendera bwino ndipo ndi khitchini, komabe, pamafunika kuti kusefukira mosamala mbale.

Msuzi, yemwe safuna kuti mbale zake zikakutidwa ndi chikasu, zidzayeretsedwa nthawi yake kuchokera ku kuipitsidwa kwanyumba ndi kuwuma kwathunthu, kumachotsa kusungidwa.

Momwe mungatsure sosuun kuchokera ku Mafuta Opanda

Kukhitchini, pali milandu ikadzachitika, chifukwa chogwira ntchito modekha, manja amafuta, mawonekedwe achikasu amtundu wambiri amakhala pamwamba pa mbale, zomwe sizophweka kwambiri ndi siponji imodzi yokhotakhota.

Ndikofunika kugwiritsa ntchito njira imodzi yomwe ili pansipa:

  • kumvetsetsa za kununkhira kwachuma ndikusakaniza ndi zosakaniza zina;
  • Wiritsani osakaniza mu saucepan.

Momwe mungatsuke mbale zopsereza

Momwe mungatsuke caramel kuchokera ku poto

Momwe mungatsuke mbale zopsereza

Caramel, yomwe imasilira kumtunda ya saucepan siyoposa shuga. Chifukwa chake, njira zochotsera izi ndizofanana ndi zomwe zafotokozedwa m'gawo la kuphika poto wopsinjika. Kutha kwa iwo kuchokera ku matendawa kumawoneka kovuta kwambiri ntchito, koma yothetsa.

Mutha kugwiritsa ntchito izi:

  • Kuphika kwa teflon ndikosavuta kugawana ndi caramel, ndikofunikira kungothira madzi ambiri ndikuwonjezera mawonekedwe ake, kenako ndikutsuka bwino;
  • Aluminium Pamwamba amatha kutsukidwa ngati utagwiritsidwa ntchito kuwira kwa zomatira zolumikizirana ndi sopo wazachuma ndi citric acid kapena koloko, komanso amathandizira kupukuta pansi ndi madontho angapo a mowa wa ammonia.

Momwe mungatsure saucepan kuchokera ku mpunga wowotcha

Momwe mungatsuke mbale zopsereza

Yeretsani pamwamba pa poto ithandiza anyezi.

Mwinanso, mayi aliyense amadzifunsa momwe angayeretse msuzi wopsereza kuchokera ku mbewu mpunga womwe umamukonda. Izi zili ndi katundu kuti ayamwa madzi mwachangu, kotero musayang'ane kaye ndikudumphadumpha nthawi yoyamba pomwe madziwo adakali mu saucepan ndipo mwadzidzidzi adasowa.

Pakakhala kufunika koyeretsa malonda kuchokera pa mpunga, womwe watentha, umabwera nthawi yomweyo kubisalira pansi. Komabe, njirayi siyingatchulidwe zowona, chifukwa ndizosavuta kuwononga chitolirocho. Pofuna kupewa izi, mutha kugwiritsa ntchito njira zotere:

  • Kuwiritsa kwa ammonia;
  • kukonza pansi mothandizidwa ndi belu;
  • Dzazani pansi ndikuzisiya mu mawonekedwe awa kwa maola 2-3;
  • Wiritsani mu mbale zotere kapena zokutidwa za apulo wowawa;
  • Thirani mu mphamvu ya mkaka seramu ndikuchoka pakusokoneza tsiku, Mphete mpunga adzadzitengera okha;
  • Gawani sopoyo m'madzi ndikuwathira iwo chidebe, patatha mphindi 20-30, Nagar adzayamba kuchoka.

Nkhani pamutu: Momwe mungakongolere magalasi ndi manja anu

Chochita ngati poto watenthedwa mkati

Momwe mungatsuke mbale zopsereza

Mapiritsi a Carbon Carbon - njira yotetezeka komanso yothandiza yotsuka mbale.

Nthawi zambiri pamakhala alendo omwe amakwatirana amasokonezedwa ndi china chake, ndipo chakudya chomwe chinali kukonzedwa chimatengedwa.

Momwe mungayeretse msuzi wopsereza, tiyeni tiyese kudziwa pansipa:

  • Kutsatira mcherewo kutsanulidwa mu thanki ndikuchoka kwakanthawi;
  • Malo opsereza okhala ndi acetic acid;
  • Soda Machitidwe bwino, kusungunuka m'madzi, ndikuphika pa kutentha kwapakatikati. Izi zimatsimikizira kuti Nagar imasiyidwa mosavuta;
  • Mapiritsi ophwanyika a Carbon oyambitsidwa amachotsa mkaka womata;
  • Chakudya chimachoka mosavuta ngati zotsalira za khofi zomwe zimakhazikitsidwa pamwamba.
  • Gawo lamkati la poto limatha kujambulidwa, ngati muyamba kutsanulira "Coca-Cola" ndikuipatsa kuti iyime mkati mwa ola - awiri;
  • Kugwiritsa ntchito malo oyeretsa zinthu.

Momwe mungatsuke mbale zopsereza

Lamulo lofunika kwambiri siloika poto wopanda kanthu pa mbale yotentha.

Popewa mavuto ngati amenewa, malamulo ena azakasitomala ayenera kutsatira:

  • Ngati mbale ndi zatsopano, muyenera kuwira mmadzi madzi ndikupereka chotsirizira kuti mudye mu chidebe, potero kuyika pamwamba;
  • Osayika msuzi wopanda kanthu pamoto;
  • Osatsanulira madzi ozizira pamanja ophatikizika;
  • Lumikizanani ndi mbale mosamala, osalola kuwonongeka kwake.

Momwe mungayeretse msuzi mkati mwa kuda

Momwe mungatsuke mbale zopsereza

Nthawi zambiri, funso la momwe mungatsutsire poto wopsinjika, limapereka kutsutsa: momwe mungachotsere zowawa zakuda kukhoma mkati. Njira zothandiza kwambiri pochotsa mavuto ngati izi zitha kutchedwa zotsatirazi:

  • Yankho la mchere, wophika mu chidebe, akuyeretsa bwino zokutira;
  • Mchenga woyera nthawi inayake mtengo umalola kuti pasayenetse zonse mkati ndi kunja;
  • Acid acid amatha kuchotsa pang'ono, komanso mawanga amdima, imayenera kuweta madzi ndi kuwira kwa theka la ola;
  • Zochita zofanananso ndi viniga;
  • Soda, yoyikidwa pamwamba ndikuthiridwa ndi madzi, amatha kuchotsa ngakhale mvula yamdima kwambiri.

Kutengera zotsatira zake, ziyenera kudziwika kuti kukhala ndi viniga kokha, koloko ndi mchere pafupi, mutha kuthana ndi mavuto ambiri a mbale zopsereza. Komabe, kuti musakhale nthawi yanu pachakudya chotere, ndibwino kuwunika momwe kuphika ndikuchotsa zodetsa zomwe zakhala zikulepheretsa kuti zisaukitse.

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