Kungenzeka ukukhula ama-greens nezinhlobo ezithile zemifino efasiteleni noma kuvulandi, usebenzisa ubuncane bomzamo kanye nezimali. Khula okumnandi, okuwusizo, okunobungane kwemvelo, ngaphandle kwamakhemikhali amakhemikhali ayingozi ama-greens, imifino kanye namajikijolo ezithelo. Vele, akuzona zonke zemifino noma izithelo ezingavuswa efasiteleni, ngoba lokhu kuyadingeka ukukhetha indawo efanele, isitsha, inhlabathi kanye nembewu.
Izici "eziluhlaza" zokuzilibazisa
Indawo yengadi encane ilungile ukukhetha ohlangothini olunelanga, ngokushoda kwelanga, faka ukukhanyisa okwengeziwe. Uma udinga ukukhuphula i-sill yewindows, ukubeka ama-racks okungenani ama-50 cm kusuka komunye nomunye.
Ukufakwa okulahlwayo, amabhodlela epulasitiki, amabhokisi akhethekile, amabhasikidi, ngisho namabhodwe we-Peat futhi zonke izinhlobo zezimbiza zezimbali. Okuzoletha i-stylist yabo engaphakathi.
Thatha inhlabathi engadini noma engadini noma uthenge ukuxuba okukhethekile esitolo. Ukubhoboza inzondla yenhlabathi ngokwakho, ubeka engcupheni yokuletha izibungu ze-insect kanye nokhula, ongaqhubeka nokunganikezi inkinga eyanele.
Imbewu - akuzona zonke ibanga ilungele ukukhula efasiteleni noma kuvulandi. Ukuze sikhulume ngokufanelekile ekukhetheni, sikucebisa ukuthi uhlole imininingwane kwi-Intanethi, noma ufunde kubalimi abanolwazi.
ICEBISO: Ukunisela izitshalo, akunconywa ukusebenzisa amanzi kusuka ngaphansi kompompi, ngoba Angakwazi ukwenza kabi izitshalo eziqiniswe ngokuphelele. Amanzi kufanele avikelwe izinsuku eziningana.
Izinhlobo zezilimo ezilungele ukutshala efulethini
Imifino. Kubandakanya: dill, i-parsley, u-anyanisi, ugarliki, i-rosemary, i-basil, amasaladi ahlukahlukene, isipinashi, izipinashi, i-melis . Ukukhule efasiteleni, ngeke ukwazi ukujabulela izitshalo ezinhle kuphela unyaka wonke, kodwa, uma kunesidingo, engeza ekuphekeni noma ephuze itiye elimnandi noma wephule itiye elimnandi.
Isihloko ngesihloko: Izici zezangaphakathi amabhokisi akhanyayo
Imifino, okulula ukufika efasiteleni nase-balcony: utamatisi, ukhukhamba, upelepele omnandi futhi ovuthayo, ama-radish, izaqathe, i-ginger kanye namakhowe.
Kungenzeka futhi ukukhula ngokutshalwa kwe-exotic, ngokwesibonelo: iMandarin, ulamula, uphayinaphu, iPersimmote, amapomegranate, kanye nama-sitrobheli.
ICEBISO: Inhlabathi ilethwe ehlathini noma kwisiza sezwe, kunconywa ukufihla kuhhavini, kuzosiza ukususa amagciwane e-pathogenic kanye nezinambuzane ezahlukahlukene. Kususelwa ekushiseni kwe-70-90 ° C imizuzu engama-30.
Isitshalo ngasinye sidinga ukunakekelwa okuthile, ekwehlisweni ngaphambi kokufika, qiniseka ukuthi ufunda izici zokunakekelwa nokufika. Zivame ukukhonjiswa kwiphakheji ngembewu. Izici ezidingekayo zokuthuthuka okugcwele kwezitshalo yile: Ukuchelela okufika ngesikhathi, umhlaba ovundile, inani elanele lelanga kanye nokushisa okufanele. Uma zonke izinto ezifakwe kuhlu zizobonwa - ingadi yakho efasiteleni izoletha izithelo zayo futhi ithokozise imifino entsha yakho nabathandekayo bakho.
Lapho enamathiselwe ekwakhiweni kwemibhede "emihle" umzamo omncane, ungaletha isitayela esithile ngaphakathi kwefulethi lakho, ngoba Okwamanje, ama-stylistics amaningi endalo yangaphakathi ayathandwa. Ukugcizelela ama-stylistics ngokungeza izitayela ezithandwa kakhulu ngePhembu: Izwe, i-Provence, i-Loft kanye ne-Hi-Tech.
Ukuhlobisa Gorshkov
Ukuhlobisa ingaphakathi ngeke kusize hhayi kuphela izitshalo ngokwazo, kodwa futhi neziqukathi lapho zizokhula khona. Ukubonisa umcabango, ungenza umhlobiso omkhulu.
Le ndlela yokuzilibazisa izothakazelisa futhi ithakazelisa uma ihlela ukufakwa kahle ezitshalweni. Uyohlala uthokozela futhi ujabule, futhi ubonise ngokuziqhenya kubangani bakho, abangane bakho, izihlobo, le nsimu enhle yasekhaya efasiteleni, ngenkathi idonsa amehlo.
Ungayihlela kanjani ingadi yasekhaya efulethini? (1 ividiyo)
Ingadi eyenziwe ekhaya efasiteleni (izithombe eziyi-15)
