Abantu abaningi ezweni lethu banesici esinjalo njengephakethe elinamaphakheji. Imvamisa kuyinto engenasici, ewa ngaphansi kwesinki noma ekhoneni elimnyama. Kubukeka sengathi iphakethe elinjalo lingahlehlisi, i-sloppy futhi lihlale liphazamisa njalo. Enye indlela yoqobo kulokhu kuqongelela okungalungile kwamaphakeji kuzoba ngepaketi elihle ngezandla zalo. Akudingekile ukwesabisa ibinzana lokugcina, ngoba kunezindlela eziningi zokukhetha kwemikhiqizo evela ezikhwameni ezilula, seke ngisho nengane onodoli bangempela ngezingubo ezi-alush.
Le ndatshana ihlinzeka ngezigaba eziphambili zokwenziwa kwepaketi ngezandla zazo. Lesi sesesekeli esijabulisayo ekhishini sizolijabulisa iso hhayi kuwe kuphela, kodwa futhi nezivakashi zakho.
Inketho elula kunazo zonke
Njengoba kushiwo ngenhla, inketho elula kunazo zonke ukuthunga isikhwama samaphakeji. Indwangu yokwenziwa ilungele noma yimuphi: I-Sizele, i-Flannel, isilika, ukuxhumeka, i-velveteen, i-flax enhle kakhulu izokhumbuza isikhwama se-olive.
Lapha futhi, kunezindlela eziningana ekwenziweni komkhiqizo.
Ukwakha iphakheji enjalo, udinga ukuthatha ucezu lwendwangu oludingekayo. Ngaphezu kwalokho, ingxenye engenhla idonswa ukuze umhubhe uqhubeke nokuthengisa intambo yentambo. Emva kwalokho, imali oyibhiyile iphenduka ohlangothini olungafanele futhi iqhathaniswa ezansi naseceleni. Umkhiqizo uthathwe, izintambo ziyafakwa, i-loop ihanjiswa, lapho isikhwama siyolenga khona endaweni yokuhlala kwaso. Ngokusobala, umkhiqizo oqediwe ubukeka kanjena:
Okulandelayo, uhlangothi lwangaphambili luhlobisa ukunambitheka kwakho. Kulokhu, izingcezu zendwangu, i-lace, ubuhlalu, ubuhlalu, njll., Kepha ngaphandle komhlobiso owengeziwe, isikhwama esinjalo sizokwengeza induduzo nokuhleleka ekhishini.
Okunye ukwakheka kwesikhwama kuzoba ngumkhiqizo ngesimo se- "sausage" noma uswidi. Lapha umgodi wamaphakeji wokubeka utholakala ngaphansi komkhiqizo.
Isihloko ngesihloko: Yima isihlahla sikaKhisimusi ngezandla zakho
Isikimu soMkhiqizi sifana nesikhwama esinezintambo eziphezulu, umehluko ukuthi izintambo zitholakala ngezansi. Ungenza futhi nezinketho ezihlukile zephakethe elinjalo: zombili ngephakheji yamaphakeji avela phezulu nangaphansi. Lapho ukhetha inguqulo yokuqala, ingxenye engenhla yomkhiqizo ayinasihawu, kepha kuphela imiphetho ecutshungulwayo. Uma wengeza umcabango omncane nokuphelela, bese usebenzisa ukukhethwa kwezicubu nobucwebe, ungaphenduka ungene ephaketheni, ngokwesibonelo, ku-COROTS noma i-CORN, noma indlu kaKhisimusi, noma ngisho nendlu.
Okwangempela nokuhlukile
Inketho engaphezulu yalabo abalungele ukuchitha isikhathi esanele ngepakethe eliqediwe, bangamaphakethe ngonodoli. Futhi lapha isinaliti esivele selinephupho akunamkhawulo.
Nazi izithombe ezimbalwa ezinezinketho zemikhiqizo eqediwe.
Ungahlala imininingwane eminingi kwi-Master Class ekwenziweni kompheki, okuwumlingiswa ovame kakhulu. Futhi lokhu akukuhle. Okokuqala, ukuba khona kwalo ekhishini kunengqondo ngempela, kanti okwesibili, uhlala ufuna indoda ukuthi isize endlini, futhi ingakusiza okungenani ekudaleni ukuhleleka, ukuvumelana nenduduzo.
Okokuqala, udinga ukwenza iphethini. Kuzoba nezinto ezifana nekhanda, emuva, izandla, imikhono, umzimba, ihembe kanye ne-apron. Uzodinga futhi ukwenza iphethini ye-Cook cap ekugcineni kwesithombe. Okokuqala, ngaphambili nangasemuva kwekhanda kuba ngaphambili nangemuva komzimba. Izinto ezilungele zigxishwe ngezinto zevolumu, ngokwesibonelo, ukotini. Okulandelayo, ngaphambili nangemuva kwesandla kuyangezwa futhi kunamathele ngoboya bekotini. Futhi ngesandla kungafakwa ocingweni ukuze ubanikeze amandla, khona-ke umpheki angafakwa, ngokwesibonelo, isipuni esincane. Isigaba esilandelayo sesandla sithungwa emzimbeni, futhi umzimba uye ekhanda. Ukulungiselela sekumi ngomumo.
Isihloko ngesihloko: Iphaneli kusuka kwindwangu ngezandla zalo odongeni: I-Master Class ngezithombe nevidiyo
Udinga ukuya ezingutsheni. I-Cook cap ingathungwa zombili ngesimo sesigaxa nangesimo se-beret ngokubona kwezingcweti. Into yokuqala okufanele yenziwe yihembe. Ungayithungela ngomgomo wokufafaza okulula nokubopha, ungathunga ihembe njenge-t-shirt bese ufaka umpheki ekhanda, futhi ungathunga ihembe langempela nge-cuffs nekhola. Konke kuncike emakhono nasesikhathini samahhala senaliti.
Into yokugcina i-apron, izophinda ibe yindawo yokugcina amaphakheji. I-apron iphinde yathungwa ngesiketi esihle kakhulu emichilo, nge-apron noma ngaphandle. Kubalulekile ukwenza ukugoba ezansi ukufaka izintambo lapho.
Ekupheleni kwawo wonke ama-embroidaders ama-faster unodoli, ubeka i-cap, ihembe ne-apron kuye, wengeza ezinye izimila ebusweni nasekhanda. Izinwele zingenziwa nge-cappin, zizwakale, intambo yoboya noma izinwele ezikhethekile zokwenziwa konodoli. Umsizi ekhishini uselungile!
Cishe uhlelo olufanayo lungenziwa ngepakethe ngesimo senkawu, uTilde, abapristi, amagundane, izinkomo, izikhova, amakati, inkukhu, inkukhu noma amakati. Njengoba kwakulotshwe ngenhla, akukho mngcele wendwangu yenaliti. Kunoma ikuphi, izingcweti zizovela izimfanelo ezikhanyayo nezithokozisayo zekhishi lakhe.
Labo abathungatha izinaliti ze-crochet noma zokugoba, ukudala ipakethe labo lula kakhulu. Ukuze wenze lokhu, inani elidingekayo le-loops kwizinaliti zokugoba kabusha liyaqashwa noma i-air lopen hinge libizwa, bese kuthi imigqa yepakethe edingekayo iboshwe. Okulandelayo, iphakethe lihlotshiswe ukunambitha amakhosi.
Ividiyo ngesihloko
Ividiyo kulolu daba ingabukwa lapha: