Isithombe
I-Autumn yisikhathi esishisa kakhulu futhi esinomthwalo wemfanelo sabo bonke abanikazi nabakwaDachens. Kukhona isivuno, ukuvuna izithelo nemifino ebusika kwenziwa, ingadi kanye nensimu ebusika zilungisiwe. Umbuzo omkhulu kakhulu mayelana nokugcinwa okuyikho kwemifino. Futhi uma umhlophe noma ukholifulawa, i-beet pepper, utamatisi nezinye izinto eziningi zingavuselelwa futhi zigcinwe njengezikhala zemifino ezenziwe ngomumo, khona-ke amazambane ahlala egcinwe ngendlela eluhlaza.
Belococcal noma ukholifulawa, ama-beet, upelepele waseBulgaria, utamatisi nezinye izinto eziningi angavuselelwa futhi agcinwe njengezikhala zemifino ezenziwe, kepha amazambane ahlala egcinwe ngendlela eluhlaza.
Abanini bezindlu ezizimele bancishwa inkinga enjalo, ngoba amazambane agcinwe kahle endaweni epholile epholile noma engaphansi. Kepha abanikazi bamafulethi kufanele bavumelanise okuthile kuvulandi noma i-loggia. Ungathenga isitolo semifino esenziwe ngosayizi owulungele, unga-oda ibhokisi uku-oda, kepha kulokhu kufanele ubuke le nkosi ukuze wenze iphakethe elikhethekile lokugcina amazambane kuvulandi, futhi ungenza eyakho izandla ngokwakho.
Ngaphezu kwalokho, akunzima ukukwenza, kepha kunezindlela eziningana, futhi wonke umuntu angakhetha inketho efana.
Indlela yokuqala yokwenza ikhabethe ngemifino ngezandla zawo
Ibhokisi lamazambane ebusika luhlobo lwe-mini cellar. Ngaphezu kwalokho, kungenzeka hhayi kuphela ukugcinwa isikhathi eside kwevolumu enkulu yamazambane aqoqwe futhi alethwe endaweni yezwe, kepha futhi nenani elincane lemifino elithengiwe emakethe elingumakhelwane noma esitolo esimakethe. Ngaphezu kwamazambane, ungabeka izaqathe, ama-beet, iklabishi elimhlophe, itheniphu, ithanga kanye no-anyanisi, ugarlic, ithini nama-apula. Yonke imifino izohlala isesimweni esihle kakhulu futhi isilungele ukucubungula okungaphezulu.
Ukufinyelela izinga lokushisa elihlala njalo ngaphakathi kwebhokisi, kunconywa ukufaka idluliselwe okushisayo okuzovala ngokuzenzakalelayo futhi kuqhubeke nokushintshashintsha kwezinga lokushisa.
Yenza ibhokisi elinjalo kulula. Ekuqaleni, kuyadingeka ukuthola usayizi. Babalwa ngokuya ngosayizi we-balcony uqobo noma i-loggia kanye nevolumu ebalulekile yokugcina imifino. Kulesi simo esithile, ukwakhiwa kwe-balcony ejwayelekile kubhekwa. Ibhokisi ngokwalo liyisakhiwo esithile se-hermetic (Fig. 1). Siqukethe izindonga ezifakwe kahle. Ngibonga kubo ngaphakathi kwebhokisi lesethazi, izinga lokushisa le-plus lihlala lisekelwa.
Isihloko ngesihloko: Ukulungisa nokwakhiwa kwefenisha ngezandla zakho: khetha imilenze yefenisha
Ukugcinwa kokushisa, isembozo, phansi kanye nezindonga zezitolo zemifino ezenziwe ekhaya ziqoqwa kusuka kumashidi we-plywood. Isikhala phakathi kwabo sigcwele ukufakwa. Zingaba yi-Foam eshiywe, igwebu, i-sawdust eyomile, njll. Qala ukwenza ibhokisi elinohlaka.
Ukugcina izinga lokushisa elifunekayo, futhi amazambane kungu-2-3 ° C, futhi umswakama wama-80-90% ezansi kwesakhiwo usethelwe amalambu angu-15-watt incandescent. Ukufinyelela izinga lokushisa elihlala ngaphakathi ebhokisini, kunconywa ukufaka ukudluliselwa okushisayo kumalambu wamaketanga, azocima ngokuzenzakalelayo futhi avule ngokushintshashintsha kwezinga lokushisa. Ngubani ongenalo ithuba lokubeka ukudluliswa, ukwakheka kufanele kufakwe i-thermometer ejwayelekile futhi ubheke izinga lokushisa uqobo. Njengoba wonke umuntu uyazi ukuthi amazambane eluhlaza okotshani, kuyadingeka ukumboza ngendwangu emnyama emnyama. Ungapenda futhi izibane ngokwazo nganoma iyiphi i-lacquer emnyama, into esemqoka ukungayikhiphi umnyama.
Into esemqoka ukulondolozela izinga lokushisa elihlala njalo ebhokisini lokubusika kwamazambane, okufanele kube uhlobo lwe-mini-cellar.
Ngaphezu kwalokhu okungenhla, ikhabethe ngaphakathi lidinga ukunikezwa ukusakazwa okuhle komoya ofudumele. Lokhu kuzovikela isivuno ekuchithekeni noma ekulimaleni. Kulokhu, ngaphambi kokubeka imifino kuyo, kude ne-60-70 cm kusuka phansi kwebhokisi, ishidi le-plywood shift, lapho kwenziwa izimbobo ezincane ngobunono. Ishidi lingathathelwa indawo ngegridi yemigqomo eyindilinga. Into esemqoka akuyona ukulimaza amazambane. Ngezimbobo ezenziwe, umoya ofudumele uzogeza sonke isikhala sangaphakathi sesitolo semifino, ngaphandle kokuvumela isivuno ukuba sikhululeke. Futhi ukuze kuqinisekiswe ukuvikelwa kwezitshalo okuhle ekuhlatshweni, zonke izindawo zokuxhuma izihlangu kumele zenziwe kusetshenziswa uphawu kusuka ku-foam noma enjoloba ye-porous.
Ibhokisi ngokwalo liyilungele kakhulu ukufaka eduze eduze komnyango we-balcony. Njengoba i-volultage kagesi esuka kulo lonke ifulethi inikezwa amalambu futhi ibambe umgodi emnyango noma ngefasitela block, okuzonciphisa ubude be-wiring.
Indlela yesibili yokwenza ikhabethe ngemifino ngezandla zabo
Uhlobo lomklamo onjalo kufanele uqhubeke kusuka kumakhono ngamanye nezinketho.
Ukuze wenze esinye isitoreji sesitshalo ku-loggia noma kuvulandi, uzodinga ukufakwa phakathi kobukhulu obungu-12 mm (Fig. 2). Kuya kuwo wonke lawa mabhodi, ungqimba werabha le-foam afakwe, futhi i-rubberoid noma isikhumba ifakwe phakathi kwenqola nokufakelwa ukuvikela ukwakhiwa kwalo lonke kusuka ekuphangeni komswakama. Ukuqina kokwakhiwa kuhlinzeka ngodonga lokugcina olwenziwe ngamabhodi noma ama-multilayer plywood.
Isihloko ngesihloko: Iphephandaba le-glug iphepha lokunamathisela odongeni manje: izinkomba ezithandwayo (isithombe)
Ukuze usebenzise kahle isitoreji, ingxenye engenhla yodonga lwayo lwangaphambili yenziwa ngokuvula. Futhi ukumbamba esimweni esivundlile, kubakaki be-metal Swivel ngaphansi kwawo. Esikhundleni esingasebenzi, bacindezelwa ebhokisini, ku-Worker - basuka odongeni. Phansi komklamo, kufakwa i-board of bulb kagesi. Imfudumalo yabo isekela izinga lokushisa elidingekayo ekugcineni isivuno. Amalambu avikelwe ngamashidi we-plywood anezimbobo ezenziwe kuzo. Ngenxa yalezi zimbobo, umoya ofudumele usatshalaliswa kahle kulo lonke ivolumu yesitolo semifino eyenziwe ekhaya.
Iphuzu elibaluleke kakhulu lapho usebenzisa umklamo onjalo ukuqinisekisa ukusebenza okuhle okuthembekile komthombo wokushisa. Noma yikuphi ukuvalwa kwesikhathi eside kwe-bulb kagesi kuyakwazi ukunciphisa wonke umsebenzi owenziwe nokubhubhisa isivuno esivunweyo.
Umzuzu obaluleke kakhulu lapho ukugcina imifino kuqinisekisa ukusebenza okuhle nokuthembekile komthombo wokushisa. Lokhu kuzosiza ama-thermos kagesi afudumele ngokugcina imifino.
Ukuvimbela lokhu, kuyadingeka ukwenza inkomba elula kunazo zonke. Endaweni lapho umthombo wokushisa utholakala khona, iwindi elincane lisikiwe futhi lililahlile. Okulandelayo, kusuka ngaphandle, kufakwe isibuko, lapho ungabona khona, i-electrorvam ivaliwe noma ingashisi. Ungasebenzisa futhi i-LED, ehlelwe endaweni yangaphandle yebhokisi. Uyohlala azizisa, noma cha ukukhanya ngaphakathi kokugcina.
Uhlobo lomklamo onjalo kufanele futhi luqhubeke kusuka kumakhono ngamanye nezintandokazi. Isibonelo, ibhokisi elinamapharamitha 600x800 × 900 (1200) mm libhekwa. Umklamo onjalo ungabekwa futhi ngokuqondile. Kulokhu, iminyango yesitolo semifino ingabekwa ngaphezulu noma ohlangothini. Ngemuva kwalokho ungalayisha amazambane noma ngomnyango oseceleni, noma ngenhla phezulu. Ingaphezulu yokhuni lomklamo wonke izodinga ukuvikeleka ngamaphaneli amaqabunga kusuka ku-polycarbonate noma i-PVC noma ukusika amashidi amaningana ensimbi ye-gallvanized uma i-loggia noma i-balcony ingakhanyiswa.
Ukwakheka kokugcina imifino kusuka intombi
Ukuvikela ukwakheka konke kusuka ekungeni kokutholwa komswakama, i-rubberoid noma i-pergamine ifakwe phakathi kokufakwa ngaphakathi nokufakelwa.
Uma kungekho sikhathi noma ithuba lokwenza isitolo semifino eyenziwe ekhaya, khona-ke izinto ezibonakala zingezinhle zizolingana. Ngakho-ke, gcina imifino emabhokisini ajwayelekile enziwe ngokhuni noma imiphongolo emincane emincane. Bafakwa ohlotsheni lwe-matryoshka munye komunye. Isikhala esiphumela silele nge-sawdust eyomile.
Isihloko ngesihloko: Ukulungiswa kwamafasitela epulangwe anamafasitela acwebezelayo anezinto ezinamakhaza anezinto zawo (isithombe nevidiyo)
Ungavele uhlakaze isikhala esincane kuvulandi, uthele ungqimba olubushelelezi lwamazambane bese uyimboza ngengubo yakudala yekotoni.
Ukugcinwa kwamazambane, ungaguqula esinye isiqandisi. Kungenzeka ukukhombisa ukubukeka kwayo, uthuthukise i-Fabor bese welula indwangu (Fig. 3).
Vele, zonke lezi zindlela aziqinisekisi ukulondolozwa kwe-100% yemifino futhi kufanelekile kuphela ezimweni ezimbi kakhulu. Ngokwengeziwe, basadinga ukulawulwa kwekhwalithi okuqhubekayo kokuvunwa okugciniwe kanye nokususwa okusheshayo kokudonswa.
Amathiphu amaningana awusizo
Ukulondolozwa okuphumelelayo kwezitshalo zamazambane ezimweni zefulethi lasemadolobheni akwenzi kuphela kwikhabethe elenziwe kahle, kodwa futhi kusuka ekuqeqesheni ekuqaleni kwamakilabhu ngokwawo.
Ukulondolozwa okuphumelelayo kwezitshalo zamazambane ezimweni zefulethi lasemadolobheni akwenzi kuphela kwikhabethe elenziwe kahle, kodwa futhi kusuka ekuqeqesheni ekuqaleni kwamakilabhu ngokwawo. Okokuqala, amazambane kufanele omiswe ngokucophelela amahora amaningi noma usuku. Kuyadingeka ukukwenza ngaphandle endaweni evikelwe yilanga eqondile. Lokhu kuzovimbela lesi sifo kanye nezilimo eziyizigaxa ezibolile. Okulandelayo, udinga ukuhlunga amazambane. Isitoreji eside kakhulu somile, ngaphandle kwamaphutha ngobukhulu be-tuber. Ngempilo ephakathi eshalofini elijwayelekile, amazambane amakhulu kunawo wonke aqhubeka, ngoba ngokuhamba kwesikhathi kukhona amaphutha kuwo, ngenxa yalokho ukunambitheka kuzowohloka.
Kungenzeka ukwelula kakhulu ubusika amazambane uma unamathela kulezi zincomo ezilandelayo:
- Phezu kweTuber lalela ungqimba lwama-beet. Ithatha umswakama ngokweqile.
- Isitoreji kungcono ukuthumela ibanga elilodwa lamazambane.
- Ngalemifino, izinga lokushisa lesitoreji libaluleke kakhulu. Ukwanda kwalo kuzovusa ukukhula kwamahlumela, kuzokwehla ukwehla kwezimemezelo.
- Ngaphambi kokubeka isitoreji, kuyadingeka ukuhlunga ngokucophelela isivuno futhi ususe nezilimo eziyizigaxa ezifuywayo, ezithambile noma ezilimele, uma kungenjalo iningi lesitoko lingachithwa, naphezu kwezimo ezifanele zokugcina.
- Ukuvikela nezilimo eziyizigaxa ekuboleni, zibeka izingqimba zamaqabunga e-fern, ama-elldernberry, rowan noma umhlonyane.
Ukulandela okunjalo okungeyona eye-Slip, ungagcina omunye wemikhiqizo ethandwa kakhulu futhi ebaluleke kakhulu edeskini lethu. Futhi-ke amazambane, afinyelela esitshalweni esisha, azojabulisa izitsha eziwusizo nezimnandi.
