Kuyaziwa ukuthi akukho okulungiswa ngaphandle kokususa izimbotshana ezindala nokudiliza. Ngakho-ke, kuvame ukuqeda iphephadonga, udaka, i-linoleum, emhlophe. Inketho yokugcina yezakhiwo esikhathini sethu isetshenziswa okungavamile kakhulu. Ngaphandle kwezikhungo zomphakathi, ukungena kanye nama-rehouse. Ungageza kanjani mhlophe kusuka ezindongeni?
Amathuluzi okususa okumhlophe okumhlophe nokumbondelana okusha: amabhulashi, ama-roller, i-spatula, inquma nenye ibhulashi.
Njengoba wazi ukuthi le nqubo iyasebenza kanzima futhi ingelula. Ngaphezu kwalokho, lo msebenzi uhlotshaniswa nenani elikhulu lothuli nokungcola. Ngakho-ke, kwinqubo yayo kuyadingeka ukugqoka zonke izinhlobo zemishini yokuvikela ngesimo se-respirator, izibuko, iduku, izingubo ezivaliwe.
Izinto ezidingekayo namathuluzi:
- ummese we-putty;
- I-pallet ye-spatula noma i-scraceaper enesitsha;
- fafaza;
- izipanji ze-foam rabber, ama-rafs, ama-roller;
- isando;
- amanzi nethangi;
- izitebhisi;
- Ifilimu le-polyethylene, amaphephandaba, izesekeli zokuvikelwa kwangaphandle.
Ukulungiselela umphezulu: izincomo
Ukususa okumhlophe okudala kusuka ezindongeni: a - kuthambisa nge-roller; B - Ukususwa kwengqimba eshayiwe nge-spatula.
Isiponji esimanzi kufanele siphathe udonga izikhathi eziningana. Ngemuva kwalokho, ngemuva kokumanzisa ingaphezulu, kufanele usebenzise i-spatula. Njengoba kususwa enye yezingqimba, enye ifakwe ngamanzi ngentshiseko. Ukuqhubeka kwenqubo enjalo kuzoba yisihluthulelo sokuqedwa okusheshayo.
Lapho nje isisekelo ekugcineni sihlanzwa, udinga ukugeza zonke izindonga. Akufanele kube khona umkhondo we-chalk.
Ukuphendula umbuzo kunokuhlanzwa kwabamhlophe, udinga ukunaka ama-nuances athile. Ukwenza le nqubo, faka izandla ukugqoka amagilavu, eduze nekhanda esikhali, futhi amehlo avikela izibuko. Ukusebenza kuzothatha i-roller evikelwe ngesembozo sepulasitiki. Kulokhu, awukwazi ukukhathazeka ngeqiniso lokuthi ukhipha amanzi angcolile esikhwameni.
Ngemuva kwalokho udinga ukuthulula amanzi afudumele ungene e-basin bese uphathe izindonga ngesibhamu sokufafaza. Ngokubambisana nale ndlela lonke udonga olu-2 amahlandla ama-2 futhi seluthole ukumiswa okuhle kobuso, ungaqhubeka nokususa ungqimba chalk.
Uma ungqimba lwangaphandle luboshwe ngokwanele, kuzokwazi ukugeza i-whitewash ngaphandle kobunzima obuningi.
Ukwenza lula inqubo yokususa ungqimba oludala, amaconsi amaningana e-acetic acid angangezwa emanzini. Izinsalela zisuswa kusetshenziswa ibhulashi lensimbi.
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Isikimu sokuhlanza odongeni kusuka kokuphela kwakudala: a) Ukuhlanza, b) ukushelela, c) ithuluzi lokuhambisa.
Futhi ukugeza okumhlophe kungabekwa emaphandleni ajwayelekile. Le ndlela ilungele kahle izindonga ngesendlalelo esincanyana se-chalk. Ngaphezu kwalokho, esikhundleni samanzi ajwayelekile, ungasebenzisa i-hubby noma glue. Ukusetshenziswa kwesixazululo esinamathela kuncishiswa kwinqubo elandelayo: Kusetshenziswa kumaphephandaba amadala, bese kufakwa odongeni, kushiya umphetho waso wamahhala. Ngemuva kwalokho isisekelo esikhandiziwe sisuswa nongqimba oludala.
Njengendlela ephumelelayo yokucubungula indawo engaphezulu, ukusetshenziswa kwengxube yokwakha eqediwe kufanelekile. Ifafazwe odongeni, bese ufunda i-spatula.
Lapho ingxenye eyinhloko yesendlalelo yakudala isusiwe, udinga ukususa ukungcola okusele. Ukuze uthuthukise umphumela, kufanele usebenzise isiponji okudingeka usenze izikhathi ezi-2. Izingxenye ezisetshenzisiwe zezindonga zihlanzekile eqondisweni ezinqunyelwe kusengaphambili ngezansi. Yebo, uma kunomsizi kuleli cala: Omunye wabo ufaka isiponji, kanti omunye uwashone ngamandla ngesendlalelo sangaphandle.
Usawoti uyamangalisa. Kungezwe kwikhambi, lizosusa kalula konke ukungcoliswa. Ukulungiselela isixazululo esinjalo, kufanele ungeze u-1 kg kasawoti kumalitha ayi-10.
Ukuze uvikele phansi amafulethi kusuka kuma-deposits kuwo, kubalulekile ukuwamboza ngesendlalelo se-polyethylene. Kulokhu, akunakwenzeka ukuba unciphise i-chalk yemifantu kamuva. Futhi njengoba isisekelo sokuvikela kuzoba namaphephandaba amadala afanele.
Izindlela Ezengeziwe
Uma kusahlulekile ukuvikela indawo kusuka ku-limescale, kubalulekile ukugeza okumhlophe kusuka phansi ngezindlela ezilandelayo:
- Faka uwoyela wemifino emanzini nge-100 g ibhakede ngalinye. Bese ugeza kahle phansi. Kumandla alandelayo, engeza noma yikuphi okuhlanza, uviniga, omhlophe. Ekuphetheni, geza ingaphezulu ngamanzi ajwayelekile.
- Ebhakeleni lamanzi, ungangeza i-manganese.
- Nge-Whitewash, uviniga ubhekene nenhlanganisela emanzini.
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Ukugeza kokugcina kwesendlalelo sangaphandle kuzokhipha ukuvela kwesehlukaniso kusuka kutshe. Zonke izeluleko ezifakwe kuhlu zizosiza ukususa ngempumelelo mhlophe kusuka phansi kanye nezindonga. Uhlome ngalezi zinto zokwakha futhi wazi ukususwa kwengqimba yakudala ye-lime, kungenzeka ukubhekana nalokhu, kungabonakala kube lula.