Obhasikidi abavela emvinini sebeqalile ukuluka isikhathi eside kakhulu. Lokhu kwasetshenziswa ekwenziweni kwe-hedges, kanye ne-cradle yezingane. Waze wadla izitsha ezivela emvinini. Manje obhasikidi abavela emvinini baphoqelekile ukuthandwa kwabo kumakhowe. Yikho ukwedlula abanye abantu abasebenzisa imikhiqizo enjalo. Isixazululo esihle ukubi kanye nenketho ehlukile yepikiniki noma yasendlini. I-Design Imibono iningi - kusuka kulula ku-Stylish nemfashini. Ngasikhathi sinye, kulula ukwenza le nto kalula.
Khetha impahla efanele
Into yokuqala okufanele yenziwe ukukhetha okuqukethwe. Kufanele kube yikhwalithi ephezulu. Impilo yomkhiqizo incike kule nkomba. Imvamisa, umvini usikiwe ekuqaleni kwentwasahlobo noma ekwindla. Kukholakala ukuthi ngalesi sikhathi inamandla amakhulu.
Igatsha eliphakeme lomvini linqunywa njengoba: endaweni eminyene, ligobile kuze kube yilapho lima. Akufanele kuqhume noma kuqhekeke. Izinto ezifana nalezi zinhlaka zilungele ukuluka. I-nuance ebalulekile - wonke amagatsha kufanele avuthwe.
Umvini kufanele ucutshungulwe, ngoba izinkuni ezisanda kugawula ngeke zikwazi ukugcina ukwakheka kwebhasikidi. Kunamasu amabili wokulungiselela amagatsha: ukufaka kanye nokuqondanisa. Esimweni sokuqala, izinduku ziphathwa ngaphansi kwamanzi agijimayo noma zifakwa esitsheni nasekushintsheni koketshezi nsuku zonke. Amanzi kufanele amboze ngokuphelele izinkuni. Ukuze ungaqhamuki, kufanele kwenziwe yimpahla. Kuyadingeka ukwenza inqubo efanayo kungakapheli amasonto amabili.
Akunconyelwe ukusebenzisa izinto zensimbi njengempahla. Ngenxa yokuvezwa kwayo, umvini uzothatha omunye umbala.
Indlela yesibili ishesha futhi izothatha amahora amathathu. Ibha kumele igongwe esitsheni esikhulu bese uthele amanzi abilayo. Ingxube ibilisiwe cishe amahora amabili. Umvini kufanele uphonswe futhi uthathwe egatsheni lokuqothuka. Isici sendlela yesibili ukuthi amagatsha omvini azothola ukukhanya futhi kukhanye. Futhi, kulula ukuwahlanza futhi uzigeze.
Isihloko ngesihloko: Isesekeli somshado Yenza ngokwakho - isikhwama sesandla soMlobokazi
Yenza uhlu lwamathuluzi
Ngaphambi kokuthi afake ubhasikidi womvini ngezandla zabo, udinga ukulungisa amathuluzi anjalo:- awl;
- amabhokisi;
- IGeorgia - izogcina umvini osesimweni esithile;
- Amapuleti - ngosizo lwabo agoba izinduku.
Ukuguqulwa kufanele kulungiselelwe kusengaphambili. Le ndlela izosheshisa ukudalwa kwebhasikidi.
Umsebenzi we-algorithm
Ungayiluka kanjani obhasikidi emvinini? Okokuqala, kuyadingeka ukuhlukanisa umsebenzi ube yizigaba eziningana, zizosiza ukuqonda ngokushesha ngezenzo ze-algorithm futhi zisebenzise kahle inqubo:
1. Ukuluka phansi kuqala ngeqiniso lokuthi udinga ukuthatha amahlumela ayi-8. Engxenyeni yabo benza umgodi. Ngayinye yazo ngamasentimitha amathathu. Ingxenye yesibili yamagatsha yazizwa kulezi zikhala. Ngenxa yalokho, kwakhiwa iziphambano.
2. Isinyathelo esilandelayo isisekelo sesisekelo. Kuyadingeka ukuthatha amagatsha amabili bese uzungelezela izinduku ezine. Kufanele kube khona imibuthano emibili. Lapho usuqedile lesi senzo, kwafakwa izinduku ngamunye. Kudalwa eminye imigqa emibili. Izakhi kumele zisatshalaliswe ngokulinganayo. Ngenxa yokuluka kuvela endilinga.
3. Kunezelwa enye induku. Ibekwe emugqeni owedlulele, ugobe. Kuyaqapheleka ukuthi isisekelo esedlule sinqunywe (ngenxa yokuntuleka kobude). Ngendlela efanayo, zonke izinduku zithathelwa indawo futhi imigqa emibili yalukiwe. Umvini kufanele ubambe induku kusuka ngaphakathi nangaphandle. Lesi simiso sigcinwa kuze kuqedwe phansi phansi phansi. Izinduku eziphambili ziyizicucu eziyi-16. Ekupheleni komoya, kufanele ufake enye. Itholakala phakathi kwamagatsha athile ethangeni lokugcina.
4. Yehlisa isisekelo sosayizi ohlosiwe, udinga ukuqala ukudala izindonga. Kufanele ukhethe izinduku eziphakathi. Zilungiswe phansi kwebhasikidi - ukuziluka. Izisekelo zezindonga zigoba i-angle eqondile, futhi izihloko zihlobene. Iziphetho ezisheshayo zifakwa ezansi kwebhasikidi bese ziqala ukuzilayisha. Kufanele kuthathwe amahlumela amathathu. Ifakwe ezimbobo eziseduze kwezinduku eziphambili - ngamunye ngamunye ku-rack.
Isihloko ngesihloko: Kiese: Amakhethini Wemicu - Ungazenza Kanjani
5. Kuyadingeka ukuthola ukuthi "braid" bese uphinda umdwebo wesisekelo. Kufanele kukhunjuzwe ngesimo soRhombus, futhi emboza zonke induku ethe mpo. Ngendlela enjalo, kwenziwa izintambo ezi-2-3. Izenzo ezinjalo zenza ukuthi zenzele isisekelo sefomu.
6. Sekuyisikhathi sokuqala ukuluka "iwebhu" okujwayelekile. Kulokhu, indlela yokuvimbela isetshenziselwa i-rack eyodwa nokuqedwa ngaphambi komunye. Lapho ukuphakama okufunwayo kwebhasikidi kutholakala, amagatsha aqonde mpo agawule futhi afihle amaphethelo awo ekunikezeleni.
Ibhasikidi elivela emvinini selilungile. Ihlala kuphela ukwenza isibambo. Ekuqaleni, kufanele ulinganise ubude besibambo bese ukhetha igatsha eliminyene. Iyagobekile futhi imnikeze umfaniswano wokuthi ubhasikidi uzolingana. Izinkomo zenduku zilolwa bese zifaka ezindongeni zomkhiqizo. Eduze kwesibambo kufanele kuhlaliswe izinduku ezi-6 zokuthanda. Bathuthukisa igatsha eliyinhloko, elikuvumela ukuthi likuqede ngokuqinile ekuluka. Ukuze amagatsha amancane angahambi, ahlelwe kusetshenziswa itheyipu. "Ama-podles" izinduku kufanele afihlwe ezindongeni zebhasikidi.
Ukuze uqale ukusebenzisa ubhasikidi ngokugcwele, udinga ukumvumela owomile. Kuzothatha izinsuku eziningana. Indlela elula enjalo isebenzisa iningi lama-novice masters. Esikhathini esizayo, kunconywa amakhono ayo okuluka kunconyelwa ukuthuthukisa nokwakha imiklamo eyinkimbinkimbi. Asifunwa hhayi obhasikidi kuphela, kodwa futhi nefenisha, izindikimba ezivela emvinini.
Imiyalo yokuluka (2 ividiyo)
Izinketho zamabhasikidi aqediwe (izithombe ezingama-38)
