[Izitshalo Endlini] Ungayikhetha kanjani iBonsai futhi uyinakekele?

I-Bonsai ubuciko obunzima, kwasekuqaleni kusuka e-Asia. Ngisho nasezikhathini zasendulo, izindela, bese ziyazi, zifuna ukuvumelana okuphelele nemvelo, zafunda ukukhulisa izihlahla ezincane. Ngokuhamba kwesikhathi, ikhule ibe yifilosofi yonke ngemithetho nemicikilisho yayo.

Ukujoyina ubuciko beBonsai namuhla akunzima, kepha kudinga ukulungiselela nolwazi oluthile.

Khetha iBonsanai

Ungakhula uBonsanai kusuka kunoma yisiphi isihlahla, isihlahla noma ama-semi-Walker. Ochwepheshe bakhetha izinhlobo ezivelele kakhulu zezitshalo, abaqalayo kufanele bavalwe izihlahla ezingabekezeleleki ezikhula esifundeni sabo.

Izitshalo zeBonsayev zamukelwa ngezinhlobo ezine:

I-coniferous (Juniper, Pine);
ukunqanda (i-birch, oki, beech, hybro);
ukuqhakaza (i-acacia, i-lilac);
Izithelo (Plum, barberry, citrus).

Wabasaqalayo bafanele kangcono ama-coniferous specimens, athuthukise unyaka wonke. Bahanjiswa kahle ezimweni ezingaphelele zefulethi futhi babekezelela amaphutha ekunakekelweni, futhi futhi babukeka kahle unyaka wonke. Lapho uthenga isitshalo esitolo sikuhlole ngokucophelela ngomonakalo, izifo nezinye iziphambeko.

Ukunakekelwa okuthe xaxa

Izinga lokushisa nokubanda

I-Bonsai izwela kakhulu amaconsi okushisa. Ngohlobo ngalunye kukhona izinkambiso. Izitshalo eziningi ziguqulwa ekushiseni kwegumbi 18-20 ° C. Akunakwenzeka ukubeka isitshalo eduze kwamadivayisi wokushisa kanye nokusalungiswa. I-bonsai ebabazekayo ebabazekayo. Okwezilwane ezihlala ziluhlaza futhi ezivumayo, kuyadingeka ukuhlela "ubusika obusebusika" - ukunciphisa izinga lokukhanya nokushisa kuya ku-11-14 ° C, kulingisa inkathi ebandayo.

Ehlobo, umuthi ungathathwa emoyeni omusha, ungakhohlwa ukukuvikela elanga eliqondile. Uma kungekho kungenzeka, vula iwindi kahle noma udlulise iBonsai kuvulandi. Lapho nje amazinga okushisa ebusuku eba ngaphansi kwama-15 ° C, isitshalo kufanele sihlelwe kabusha endlini.

Khanya

Izinketho ezinhle kakhulu zokubeka i-bonsai efasiteleni angamaqembu asentshonalanga nasempumalanga. Iwindi eliseningizimu linikeza ukukhanya kwelanga ngokweqile, okuzoshiya ukuvutha esihlahleni, uma unganakekeli umjondolo. Ifasite lingohlangothi lwasenyakatho olubhekene ludinga ukukhanyisa okwengeziwe ngamalambu. Kunoma ikuphi, kungcono kakhulu ukuzama esimweni ngasinye.

Isihloko ngesihloko: Umklami wezangaphakathi - uyadingeka noma ungabhekana ngaphandle kwalo?

Kubalulekile! Eminye yemithetho esemqoka ekunakekelweni kweBonsue: The phezulu izinga lokushisa elikhona, kulapho kudingeka khona izinkuni. Ehlobo kufanele unakekele ukushiswa okuvuthayo. Ebusika, uma isitshalo siyadingeka ngokuphumula kwesikhathi, lesi sitshalo sithunyelwa ekujuleni kwendawo noma ukwakha indawo yokukhosela.

Ukuze isitshalo sivumelane futhi sathuthukiswa kahle, imbiza ka-90 ° kufanele ijikelezwe njalo emavikini ambalwa. Esikhathini sokukhula okusebenzayo - masonto onke. Uma amathambo eBonsanai aqala ukululwa kabi, futhi amaqabunga aphuzi kufanele akhanyise isitshalo nge-luminescent, ama-halogen noma amalambu we-phyto . Cishe kanye ngonyaka kufanelekile ukunciphisa amahlumela amabi, konakalisa isimo esifunekayo se-bonsai.

Ukunisela

Ingxenye enzima kakhulu yokunakekelwa kwesihlahla esincane. Inani kanye nokuvama kokunisela kuncike ku:

Izinhlobo zezitshalo (izinhlobo zezindawo ezishisayo zidinga umswakama owengeziwe);
usayizi nesiteji sokukhula kwesihlahla (phakathi nokuphumula konke, lesi sitshalo sanisela okuncane);
usayizi webhodwe noma isitsha sikhula iBonsanai;
inhlabathi lapho isihlahla sitshalwe khona;
Izici zezemvelo (izinga lokushisa kanye nomswakama womoya).

Indlela ejwayelekile yokunisela ukucwiliswa. Isitsha sokubopha siyacwiliswa emanzini bese sishiya ukuze isikhashana. Inqubo iyama ngokushesha nje lapho ama-bubbles womoya ayanyamalala, aqondakala emhlabathini ebusweni bamanzi. Amandla anesihlahla afakwa kwi-pallet ukuze izibuko zinamanzi amaningi, bese zithi zithwele indawo. Ngale ndlela yokunisela, kulula kakhulu ukuxuba umanyolo oyinkimbinkimbi emanzini.

Kubalulekile! Ukunisela, amanzi asule ahlale athathwa. Ngokufanelekile, eBonsai yasebusika ukuze amanzi ancibilike amanzi, nasemvuleni yehlobo.

Indlela efanelekile, kodwa eyinkimbinkimbi yokuthambisa amanzi - izingxenye ezincane, kepha kaningi. Kulokhu, kunzima ukulawula inani kanye nokuvama kokunisela. Ukubukwa komswakama kungafafazwa ekuseni noma kusihlwa.