Kuyinto elula ukukhula sitrobheli kuvulandi, ngoba iziqukathi ezinama-sitrobheli azihlali iningi ledolobhana elicebile ngamavithamini, kepha alahlekile ebusika. Abantu abaningi baphila ngisho nasezakhiweni eziphakeme kakhulu, bachitha sitrobheli kuvulandi. Akukho lutho olunzima kulokhu, into ebaluleke kakhulu ukwazi imithetho futhi ibaluleke kakhulu. Ezinye izinhlobo zama-sitrobheli kanye nama-sitrobheli ziqala ngokuphelele emabhodweni ezimbali ezijwayelekile noma emathangini akhethekile. Ungabakhulisa unyaka wonke. Phakathi kwezinhlobo ezivame kakhulu ezitshalwe kuvulandi, okulandelayo kungahlukaniswa: "I-Home Home", "Eaba", "u-Aluba", "Elizabeth II", "Alpine". Ukutshala ama-sitrobheli kwenziwa kusuka ezinhlanyelweni noma izithombo.
Strawberry on the balcony: Imithetho eyisisekelo yokutshala
Ungakhula kanjani ama-sitrobheli? Into ebaluleke kakhulu ukukhetha indawo efanele ukuze ukhule. Inketho ephelele i-balcony ekhazimulayo etholakala ohlangothini oluseningizimu. Kepha uma kwenzeka kuvulandi eqonde enyakatho, kuzosebenza futhi ukuze kukhule ama-sitrobheli, kuzodinga ukunakekela ukufakwa nokukhanyisa okwengeziwe. Kubalulekile - iziqukathi ezinesitshalo akufanele zime kokusalungiswa. Strawberry kuvulandi awethandi ukubanda ngomoya. Ngasikhathi sinye, i-balcony iyadingeka nsuku zonke okungenani imizuzu engama-20.
Amabhodwe wezimbali angasebenza njengesitha esifanele (umthamo okungenani amalitha ayi-2,5). Esihlahleni ngasinye, kuzodingeka imbiza ehlukile.
Isitshalo nasemabhokisini e-balcony siphelele. Ngasikhathi sinye, ibanga phakathi kwezihlahla akufanele libe ngaphansi kwama-15 cm
Kuzosiza ukukhulisa ama-sitrobheli kuvulandi emhlabathini omuhle. Kungcono ukukhetha ukunqoba ama-sitrobheli kuvulandi yenhlabathi yokuthenga
Uma ukukhetha kukhethwa yi-humus, isihlabathi kanye neqabunga le-turve, khona-ke isilinganiso kufanele kube ngo-5: 2: 3. Uma i-peat, isihlabathi kanye ne-humus kukhethiwe, izakhi zihlanganiswa ngamanani alinganayo. Noma yimuphi umhlabathi ngaphambi kokutshala isitshalo kufanele anyamalale amahora angama-2-3 ku-T 100 ° C ukususa ama-microorganisms amabi.
Isihloko ngesihloko: Ungapenda kanjani phansi kokhuni ezweni (izithombe eziyi-10)
Ukufika kungakhiqizwa entwasahlobo, isikhathi esihle ishumi leminyaka yesibili kaMashi. Uma i-balcony ingakhanyisiwe, khona-ke isikhathi esifanele maphakathi no-Ephreli. Ukusiza ama-sitrobheli akhule, imbewu akufanele ixhunywe emhlabathini, kudingeka azitshale ngezinga elijwayelekile. Ngasikhathi sinye, inhlabathi imanzi (hhayi emanzi noma iswakanyiswe kancane). Ngemuva kokufika, umhlaba unciphiswe kancane ngeminwe yakhe.
Ukukhula kwe-Strawberry - Imithetho Yokunakekela:
- Ukunisela ngesikhathi - ngemuva kwamahora ayi-12 osuku masonto onke amahlandla ama-2 (kungakuhle ukusebenzisa i-pallet);
- Kuzosiza ukukhulisa ama-sitrobheli acocekile, ukububula inhlabathi engajulile (isikhathi esingu-1 ngeviki);
- Ukususwa kwezimpawu zokuqala zemibala (ngokukhanya okuhle kuvulandi, amadevu angeke asuswe, inqubo yokukhula kuwo azokwakhiwa ngaphandle kwamasekeli amadethi amathathu kwenye yamadevu; uma i-balcony ikhanyisiwe kahle - amadevu ayasuswa);
- Izimbali zokuvuvu ngezimbali zama-watercolor.
Qiniseka ukuthi uvikela ama-sitrobheli ezifweni nasezinambuzaneni ukuze likhule kuvulandi. Ukuze wenze lokhu, ukucubungula isitshalo ngezindlela ezikhethekile ze-pestinal. Ungasebenzisa ama-decoctions ahlukahlukene. Kulokhu, i-Breater Pepper Shake, i-sorrel yamahhashi, i-red eases. Inqubo yenziwa njalo ezinsukwini eziyi-8-9 kuze kube yilapho isitshalo siqala izithelo. Uma lesi sifo sesiphawuleka - izindawo ezithintekile zisuswa ngokushesha.
Lapho nje ishidi lesihlanu livela, isikhathi esingu-1 ezinsukwini eziyi-14 kudingeka ligcwaliswe ngama-sitrobheli. Ukuze wenze lokhu, kufanele uthenge umanyolo futhi wenze ngokwemiyalo ekhona.
Mhlawumbe yenza ukondla futhi ukwenze ngokwakho. Ithangi lelitha amabili ligcwele i-egg shell powder (noma ngabe iqanda elibilisiwe noma okuluhlaza), umlotha wezinkuni (150 g), amanzi ayangezwa. Uketshezi ludinga ukwengeza kakhulu ukuthola ingxube enobungozi. Kufanele kugcizelelwe izinsuku ezi-4. Bese uzalela ngamanzi ngesilinganiso 1:15 (izingxenye eziyi-15 zamanzi).
Ezinyangeni zobusika, uma i-balcony ingakhanyiswa, lesi sitshalo kufanele sikhule ngaphansi kwabdust
Isihloko ngesihloko: Ukufakwa kwePolyurethane Plininth: Imiyalo yesinyathelo ngesinyathelo
Lapho i-thaw, sawdust idinga ukususwa. Ku-balcony ekhazimulayo, akudingekile ukuqinisa i-sitrobheli, kepha inqobo nje uma izinga lokushisa livinjelwe hhayi ngaphansi kuka-5 ° C C.
Strawberry, ukhule kahle kuvulandi, uyothela izithelo iminyaka emithathu, ngemuva kwalokhu, ithiphu nenhlabathi kufanele ithathelwe indawo.
Indlela elula yokukhulisa ama-sitrobheli kuvulandi (ividiyo)
Ama-Strawberry ezindleleni ze-balcony zokukhula
Izinhlobo ezijwayelekile ze-sitrobheli azinanzuzo ukukhula kuvulandi, ngoba ziyizithelo kanye kuphela ngonyaka. Enye indlela enhle kakhulu i-sitrobheli esikhiphekayo.
Isikhathi sokufika - ukuqala kukaFebhuwari. Ngasikhathi sinye, lesi sitshalo sinezithelo sizoqala ngo-Agasti. Ukujabulisa ama-sitrobheli kuvulandi iminyaka engu-3. Isikimu senhlabathi singaba izinhlobo ezintathu: ungqimba lwe-puat elukhuni + ungqimba lomhlaba we-turf + ungqimba lwesihlabathi (6: 3: 1); ungqimba we-Suprete Peat + Turf Land + ungqimba lwe-humus (1: 1: 1); Ungqimba lwe-Upper Peat + ungqimba lwe-sawdust (1: 2). I-Four evundile izoba yinhlabathi futhi izosiza ekukhuleni ama-sitrobheli uma ufaka i-biohumus kuyo.
Kuyadingeka ukukhulisa ama-sitrobheli ngendlela engekaphezulu. Imbewu ibekwe emhlabathini omanzi futhi ifakwe nge-polyethylene (ingilazi ingafakwa).
Ungakhathazeki uma ngemuva kwamasonto amabili, lesi sitshalo asihambanga. Isikhathi sokukhula kwaso kusuka ezinsukwini ezi-2 kuye kwezingama-31. Lapho nje kuboniswa amahlumela okuqala, awudingi ukuvula ungqimba lwefilimu oluvikelayo ngokushesha. Kungakapheli izinsuku ezi-3, kufanele uvule isitsha bese ufaka umoya ngemizuzu engama-30 ukuya kwengama-2 amahlandla ama-2 ngosuku. Ngokuvela kwamaqabunga ama-3, kwenziwa i-dive. Lapha udinga ukuqaphela kakhulu, ngoba, ukuqeda isihlahla ngasinye esitsheni esehlukile, into esemqoka akuwona ukulimaza i-rhizome of sitrobheli. Kuthatha i-deformation embi kakhulu. Isihlahla singafa.
Imfuneko yokukhulisa ama-sitrobheli esitsheni, umthamo wawo okungenani amalitha ayi-2,5. Izitshalo zithanda "inkululeko"
Uma ukufakelwa kuhlinzekwe ebhokisini, ibanga phakathi kwezitshalo akufanele libe okungenani ama-20 cm. Kufanele unakekele ama-drainage amahle. Strawberry akakubekezeleli umswakama omningi kakhulu.
Isitshalo asithandi ukushisa okunzima, umoya owomile. Ukukhula kwenziwa kupholile. Ngakho-ke, ebusika, awukwazi ukukhathazeka ngokuthuthuka kwayo, kodwa ehlobo kungcono ukudala izimo ngempilo yayo ejwayelekile. Amanzi nokuphakela ama-sitrobheli njengama-sitrobheli.
Isihloko ngesihloko: I-Plywood ku-Interior: Izici nobubanzi bamashidi
Strawberry on the balcony unyaka wonke
Ama-sitrobheli wonyaka angatshalwa phezu kwe-balcony ezikhwameni. Ukuze wenze lokhu, i-substrate ekhethekile ibekwe esikhwameni, futhi ku-perimeter yayo kukhona izimbobo zezihlahla ze-sitrobheli. Kusetshenziswa kuleli cala sekuvele kukhule izithombo. Umoya omncane womgwaqo wenziwa nsuku zonke imizuzu emi-5 ukuya kwengama-10.
Kubaluleke kakhulu ukuthi kubaluleke kakhulu ngoba lapho kwephula umthetho, izimpande zizojaha bese isitshalo sizokufa.
Uma i-balcony evela ohlangothini lwasenyakatho, khona-ke kuyadingeka ukusungula ukukhanyisa kwe-fluorescent kwesitshalo kulo lonke usuku lokukhanya
E-balcony eseningizimu lokhu angenziwa. Ukukhula kudinga umbuso othile wokushisa - hhayi ngaphansi kuka + 5 ° C.
Yini ukukhula ama-sitrobheli kuvulandi (ividiyo)
Ukulungiswa Strawberry kuvulandi
I-sitrobheli emangalisayo ihlukaniswa izinhlobo ezijwayelekile ngemuva kwezithelo zokuqala, zibeka izinso, kubopha izithelo ezintsha. Ukukhula kwayo kwenziwa ngendlela ejwayelekile. Kodwa izinhlobo ezinjalo kufanele ziniselwe kaningi kune-sitrobheli ejwayelekile. Kepha, izithelo zizoba zincane, kepha zingadliwa unyaka wonke. Strawberry uhlala iminyaka emithathu.
Amanye ama-bush angafa ngonyaka wokuqala, kuchazwa isivuno esikhulu kakhulu
Ama-Strawberry atshalwe ngendlela efanayo njengoba kuchaziwe ngenhla. Ukuphela komthetho kuniselwa amahlandla ama-3 ngesonto ngemuva kwemini.
Kungenzeka yini ukukhulisa ama-sitrobheli kuvulandi
Khula ama-sitrobheli, ama-sitrobheli kuvulandi angadingeka ukuthi adle amavithamini unyaka wonke. Ukuze wenze lokhu, kuyadingeka ukulandela imithetho yokufika nokunakekela isitshalo kahle.
Ukubeka ama-sitrobheli akhiphekayo, abanikazi bazokujabulela amajikijolo aphilile futhi amnandi unyaka wonke
Muva nje ukhule ama-sitrobheli, angase ehlelweni lwensimu kuphela. Namuhla, ngenxa yabafuyi nezinhlobo ezintsha, i-sitrobheli ikhula kahle kuvulandi, ebusika ngokuphelele futhi iletha isivuno esihle.
Imithetho yokukhula ama-sitrobheli kuvulandi (ividiyo)
Lapho ukhetha ama-sitrobheli kuvulandi, kuyadingeka ukubheka ukumelana kwayo ezifweni. Uma ukutshalwa kwama-sitrobheli noma ama-sitrobheli kumakhabethe, asemoyeni omusha, kungcono ukunikeza ukukhetha ezinhlotsheni ezingamelana neqhwa.