Ua noj txhais tau tias rau kev ntxuav tais diav ua koj tus kheej

Anonim

Nyob rau hauv lub caij nyoog ntawm cov qauv hauv Universal, cov neeg ua zaub mov hauv cov neeg thiab cov hau kev zoo li muaj ntau dhau thiab tsis tseem ceeb. Tab sis nws yog tsim nyog them sai sai tias cov nqi rau cov khoom tu xyuas hauv tsev, xws li tshuaj ntxuav tes, ua kua dej, cov kua dej ntxuav tais diav txhua hnub. Thiab tseem nyob rau peb lub sijhawm, hmoov tsis, tsis yog eco-phooj ywg, tab sis feem ntau txawm tias txaus ntshai cov khoom xyaw ntxiv rau txhua yam khoom siv ntxuav.

Ua noj txhais tau tias rau kev ntxuav tais diav ua koj tus kheej

Nws tsim nyog xav hais tias cov tshuaj ntxuav tais diav yog cov khoom uas cov khoom tau ua tiav los ntawm tsev neeg thiab kaw neeg siv cov zaub mov. Yog tias peb xav tias tsis yog txhua yam tuaj yeem ntxuav tawm ntawm saum npoo, nws hloov tawm tias ua ke nrog cov khoom noj peb hla cov khoom txaus ntshai rau koj lub cev.

Thiab txhua tus hostess ntau xyoo dhau los no tuaj yeem pom tias cov khoom lag luam rau kev ntxuav cov tais diav yog qhov nyuaj heev thiab yog qhov nyuaj ntxuav tawm ntawm cov phiaj, khob thiab cutlery. Tsis txhob hais txog qhov tseeb tias kev ua tau zoo ntawm kev yuav cov kua kuj muaj kev tsis ntseeg. Cov hostesses raug yuam kom siv ntau npaum li cas ntawm kev ua kom cov rog thiab cov khoom noj ntawm cov zaub mov los ntawm cov tais diav, thaum ua rau nws huv heev, raws li lawv hais rau lub squeak.

Yuav ua li cas ua ib txoj kev rau kev ntxuav tais diav hauv tsev

Txhua cov zaub mov txawv yog qhov yooj yim heev hauv kev tsim thiab siv, cov zaub mov noj muaj tsawg kawg nkaus, txij li ntau zaus, ntau dua li cov khoom siv pheej yig dua. Thiab vim yog qhov tshwm sim, qhov kev noj ntawm cov tshuaj hauv tsev, uas yuav tsuas yog kev xaiv ywj siab ntxiv dua li kev yuav khoom.

Tshooj ntawm cov ncauj lus: luag nyav knitted crochet snowman

Txhawm rau ua lub tsev ntxuav tais diav, koj yuav xav tau:

  • Mustard hmoov;
  • dej qab zib;
  • ntxhua khaub ncaws kom ntxhua khaub ncaws;
  • ammonia;
  • vinegar;
  • txiv qaub qaub.

Kev ntxuav tu rau cov tais diav los ntawm cov hmoov mustard hmoov

Mustard hmoov tshem tawm cov rog zoo.

Qhov yooj yim thiab pob nyiaj siv rau kev ntxuav tais diav yog siv cov hmoov txhuas kom zoo nkauj. Ntim ntawm cov hmoov no, uas muaj plaub puas grams yuav raug nqi txog ib puas rubles ntawm lub khw muag khoom noj.

Daim ntawv qhia naj npawb 1.

Txhawm rau npaj xab npum rau tais diav koj yuav xav tau:
  • dej kub;
  • ntub daim txhuam cev;
  • Mustard hmoov (1 teaspoon).

Yog tias koj xav daws cov tais diav me me, cia ib lub khob, nws yuav txaus rau tsuas yog muab ncuav qab zib ntub thiab ntxuav cov tais diav ntub.

Yog tias ib qho kev ntxuav tsheb loj tau npaj rau cov khoom loj, nws yog ib qho tsim nyog yuav tsum tau nqa dej kub, tso nrog ib diav ntawm hmoov thiab do qhov sib tov kub ua ntej cov tsos mob ntawm ua npuas ncauj.

Hauv cov kev daws teeb meem no, moisten lub tav su thiab ntxuav cov tais diav ua ntej lub vijtsam, uas yuav teeb liab uas cov khoom yog qhov ntshiab ib puas feem pua. Rau cov neeg uas xav ua kom txhawb, twb tau ua haujlwm zoo kawg nkaus, nws tseem muaj peev xwm ntxiv ib me nyuam diav ntawm dej qab zib rau kev daws teeb meem. Cov seem ntawm kev daws teeb meem tuaj yeem hliv rau hauv lub tsev ntiag tug ntawm lub txaj, thiab hauv chav tsev kom siv rau kev ywg dej thiab pub paj thiab pub zaub hauv tsev. Lub mustard daws yuav tsis ua kev puas tsuaj rau cov nroj tsuag.

Sib tov dej qab zib thiab mustard hmoov 1: 1 thiab hliv rau hauv lub khob yas. Nws hloov tawm cov hmoov qhuav rau ntxuav tais diav.

Daim ntawv qhia tus naj npawb 2.

Cheebtsam:

Ua Noj Coj Ua Si:

Peb ntxiv tag nrho cov khoom xyaw rau lub thawv, yooj yim rau kev siv thaum ntxuav tais, thiab muab sib xyaw kom huv rau lub xeev cov npaus.

Khw Sap rau tais diav

Ua noj txhais tau tias rau kev ntxuav tais diav ua koj tus kheej

Ib qho kev nyuaj tshaj plaws ntawm kev tu thoob ntiaj teb yuav xav tau cov khoom xyaw hauv qab no:

  • Nyiaj txiag noj nyiaj txiag - tsib caug grams (txog plaub ntu ntawm cov xab npum li ib txwm).
  • Calcinated dej qab zib - ob dia.
  • Nyiam cov roj tseem ceeb (xaiv ib tus zuj zus, muab tias tsis muaj kev ua xua ntawm cov roj tseem ceeb).
  • Muaj peev xwm nrog lub dispenser cia.

Tshooj ntawm cov ncauj lus: Rellan nyob hauv qab ntawm cov lus hais: Cov lus qhia ntxaws ntxaws nrog cov qauv thiab cov vis dis aus

Los npaj koj cov xab npum rau tais diav rau cov tais diav, nws yog ib qho tsim nyog yuav tsum tau ua kom haum ib qho kev lag luam xab npum, peb maj mam dilute nrog ib nrab ntawm ib khob dej. Tom qab ntawd tshem dej da dej. Thiab nyob rau hauv ib tug muaj cov xab paus sastap daws, ntxiv ib thiab ib nrab litres ntawm dej kub thiab nqa qhov sib xyaw no rau ib lub rhaub. Tom qab ntawd, tua cov hluav taws thiab yaj ob spoons ntawm dej qab zib hauv qhov sib xyaw kub.

Thaum txias, ntxiv kaum dauv ntawm cov roj tseem ceeb tseem ceeb, ua tib zoo stirring.

Nws yog tsim nyog sau tseg tias cov roj tseem ceeb ntawm cov tshuaj yej ntawm cov tshuaj yej tau tua cov microbes, thiab lwm yam citrus (rau ib qho tsawg dua) thiab tshem tawm cov roj thiab nplaim taws.

Lub cuab yeej siv nyob rau hauv lub xeev txias yuav zoo li gel jelly. Ua ntej thov nws, nws yuav tsum tau co zoo, txwv tsis pub nws yuav tsis yog sawv ntawm tus dispenser. Tsis tas yuav txuag cov cuab yeej no. Nws cov khoom sib xyaw yog pheej yig heev, thiab nws siv yog muaj txiaj ntsig ntau dua kev yuav khoom gel rau ntxuav tais diav.

Qhov kev xaiv no yog kev xab npum thoob ntiaj teb. Nws tuaj yeem siv tau ob qho tib si rau cov tais diav ntxuav, thiab rau ntxuav teapots, cov phaj, cov chav dej, plag tsev, ua cov ntxhua khaub ncaws ntxhua khaub ncaws. Ib qho kev kho no zoo li no yuav hloov tsawg kawg yog tsib lwm cov khoom uas yuav raug nqi ntau dua kim, thiab ua kua yooj yim heev.

Daim Ntawv Qhia Yooj Yim Hauv Tsev Kho Kom Yooj Yim

Ua noj txhais tau tias rau kev ntxuav tais diav ua koj tus kheej

Citrus roj yuav pab tshem tawm cov tais diav thiab muab cov hmoov tsw qab.

Cheebtsam:

  • Khoom xab npum - 100-150 g;
  • Dej Sov - 100-150 ml;
  • dej qab zib - 3-4 tbsp.;
  • Cov roj muaj ntxhiab tsw - 6-8 tee.

Ua Noj Coj Ua Si:

Peb noj cov xab npum thiab zom nrog rab riam, tov khoom lossis grater. Peb ncuav ntau cov dej sov. Peb cuam tshuam thiab ua npuas ncauj rau ib rab rawg lossis ib qho dej qab zib. Muaj dej qab zib thiab ntxiv qee cov roj tseem ceeb. Sib tov.

Txhais tau tias rau kev ntxuav tais diav los ntawm dej qab zib thiab peroxide

Ua noj txhais tau tias rau kev ntxuav tais diav ua koj tus kheej

Cheebtsam:

Tshooj nyob rau lub ntsiab lus: Hla Paj Ntaub Scheme: "Cov duab ntawm cov neeg ua yeeb yaj duab nrov npe classic" Free Download

Ua Noj Coj Ua Si:

Soda sau nrog dej, yaj. Tom qab ntawd ntxiv hydrogen peroxide. Txog kev yooj yim, cov tshuaj ntxuav tau nchuav rau hauv qhov chaw sib tw.

Tsev Kho Kom Ntxuav Rau Cov iav

Cheebtsam:

Txoj kev npaj: sib tov txhua txhua yam khoom xyaw.

Ntxuav tais diav nrog aroma ntawm kas fes

Cheebtsam:

  • Dej kub - 250 ml;
  • Khoom tsis txaus siab - 150 g;
  • Bura hauv glycerin - 20 ml;
  • Citric acid - ib nrab ntawm CH.l.;
  • Dej qab zib - 100 g;
  • Mustard hmoov - 50 g;
  • Mashed kas fes - 50 g

Txoj kev npaj: peb noj xab npum thiab zom nrog rab riam, tov khoom lossis grater. Peb ncuav ntau cov dej sov. Ploj lawm thiab ua npuas ncauj rau rab rawg lossis ib qho chaw. Peb ntxiv citric acid nrog rau xim av hauv glycerin. Cia muab 2-3 teev dhau los. Peb ntxiv tag nrho cov khoom xyaw, sib tov kom huv rau lub xeev pasty.

Dej cawv

Ua noj tais diav hauv tsev ua khob noom tshuaj ntxuav kom ua rau cov thawv tso tawm los ntawm cov kua xab npum.

Cheebtsam:

  • Dej txias - 100 ml;
  • Glycerin - 3-5 tbsp. l.;
  • Nyiaj Txiag Nyiaj Txiag - 25 g;
  • 40% cawv (vodka) - 1 tbsp. l.

Txoj kev npaj: peb tshiav ib daim ntawm xab npum ntawm grater, ntxiv dej txias. Cov tais diav nrog cov khoom xyaw no ua kom sov hauv dej da dej thiab sib tov kom txog thaum cov xab npum yog yaj tag. Muab txias. Ntxiv cawv thiab glycerin, hais kom 2-3 teev.

Txhua tus neeg xaiv rau lawv tus kheej, nws muaj nqis rau kev siv sijhawm ua rau muaj cov neeg ua haujlwm tu tsev lossis tsis tu. Tab sis yog tias tsis yog rau kev siv nyiaj, tom qab ntawd rau kev noj qab haus huv ntawm cov neeg hlub, koj yuav tsum tau pib saib xyuas cov cuab yeej uas tsis zoo ntawm cov khoom siv tau.

Rau cov menyuam yaus ntawm kev ua xua, cov poj niam cev xeeb tub, kev siv cov khoom hauv tsev yog qhov zoo dua. Yog lawm, thiab rau tus neeg, saib xyuas nws txoj kev noj qab haus huv yog thawj qhov chaw.

Tau siv qee lub sijhawm tsis pub dhau, koj tuaj yeem tiv thaiv koj tus kheej los ntawm cov tshuaj txaus ntshai ntawm cov khoom tsis muaj ib puag ncig. Nws yog qhov txaus los tsim lub tshuab ntxuav tais diav nrog koj tus kheej tes.

Nyeem ntxiv