Tchuthi ndi nthawi yabwino, chifukwa cha iwo mutha kusangalala ndi okondedwa anu ndi okondedwa anu. Mfundo yayikulu ya chikondwerero chilichonse, inde, ndi mphatso. Ndipo mphatso yabwino kwambiri komanso yosakumbukika imapangidwa ndi manja anu. Makamaka ngati, ngati zili zokoma komanso zokoma. Master Class "maswiti a Master ndi Champagne ndi champagne ndi manja awo" ndizothandiza kwa anthu osowa kwambiri omwe amakonda kudabwitsidwa.
Kuchuluka kwakukulu
Momwe mungapangire chinanazi kuchokera ku champagne ndi maswiti? Choyamba muyenera kugula zinthu zomwe mukufuna.
Pepala lifunika:
- masitessiketi a Chocolate. Njira yabwino kwambiri ndi "Golden Lilia", koma mungasankhe mitundu ina, chinthu chachikulu ndikuti Phantha ndi chikasu kapena golide;
- vinyo wonyezimira;
- Floral frorasi adamva;
- Buluu yapadziko lonse lapansi "Russian Tinn" kapena Superchalter;
- thermopystole;
- Wachikasu SAL;
- tepi iwiri inayi.
Pansi pa botolo ndipo pafupi ndi khosi kukafika pa tepi ya Billation. Pa matepi awa kuti aphatikize chikaso chachikasu kapena pepala. Chifukwa chake mandimu amabisika pakati pa maswiti.
Zindikirani. Maswiti amatha kulumikizidwa pagalasi yamaliseche, koma sipadzakhalanso zotsatira za fetus yonse yachikasu.
Masyy aliyense adzakonzekeretsa motere: kusonkhanitsa michira iwiri pakati ndikutha kuchitira mabilak scotch, kapena pa tepi.
Yambitsani maswiti ali bwino pansipa. Chidutswa chilichonse cha scotch chimakhala chaulere chakunja, choponya ma thermoclase ndikumangirira pansi. Pakati pa mizere ya ma Candies adayika chingwe cha chikasu SAL.
Mukamamatira, ndikofunikira kuonetsetsa kuti zolembedwazo pazolemba mashedi zimayendetsedwa mbali imodzi. Mwanjira imeneyi, ntchito imawoneka mosamala kwambiri.
Bwerani kuchokera pansi pa botolo la "Maluwa a Chigolidi", kuti akonze maswiti munthawi yomweyo kuti apange malo momwe mungathere.
Popeza ndafika "mapewa" kapena khosi, sonkhanitsani mchira wakeyo.
Nkhani pamutu: Taggage Stag zimachita nokha
Chifukwa chake chikuwoneka ngati choyimbira chachitsulo:
Tsopano nthawi yapita kumasamba a chinanazi. Ayenera kudulidwa pa tepi ya maluwa "aspidistra", koma mutha kugwiritsanso ntchito pepala lalikulu la maluwa obiriwira. Dulani mizere ndikudula masamba.
Ndodo pakhosi. Yambani kuchokera mkati ndikupitilizabe kuyenda mozungulira kuchokera pamwamba mpaka pansi.
Osatayanso pepala lodula, limathanso kukhala lothandiza.
Chifukwa cha kukongola mutha kukolola chingwe cha Flax.
Pakati pa madioni m'malo mwa chikasu SAS, mutha kugwiritsa ntchito zidutswa za chikasu.
MK idamaliza, chinanazi chakonzeka!
Kuchokera pa botolo la pulasitiki
Chinanazi kuchokera kumaswiti titha kupatsidwa ana kwa tchuthi popanga maziko a botolo pulasitiki.
Kuti mugwire ntchito:
- Botolo la pulasitiki la malita 1.5, makamaka wobiriwira;
- Maswiti;
- lumo;
- tepi ya mbali iwiri;
- Pepala lobiriwira.
Kudula magawo atatu. Zowonjezera zopitilira muyeso zimakhala zothandiza pazinthuzo. Lumikizani magawo awa. Ziyenera kutembenuka motere:
Mawonekedwe onse amaika chiwonetsero cha bilotch.
Yambirani maswiti okhudzana ndi pansipa. Malekezero aulere ngati ali oyenera kupanga, kupotoza ndikuchokapo.
Komanso, gulu lonse la maswiti.
Pamwamba ndi malekezero aulere akhoza kukhala pepala lobiriwira.
Dulani masamba ndikuwakonzera khosi ku khosi kuti lizichita mbali ziwiri.
Zotsatira zake, zimatero:
