Champagne "Umugeni n'umukwe": icyiciro cya Master hamwe n'amafoto na videwo

Anonim

Ubukwe numunsi wingenzi mubuzima bwumuntu, ndashaka ko atazibagirana no mubice. Nk'itegeko, abashyingiranywe babitswe champagned champagne kuva umwaka umwe kugeza kumyaka myinshi, kandi abashyingiranywe nibyiza niba amacupa adashyizwemo amacumbi. Kubwibyo, turaguha icyiciro cya Master kumitako ya Champagne "umukwe numukwe".

Champagne

Tili-tili ifu

Kuri decor, uzakenera:

  • oblique yera bay (metero icumi) numukara (metero umunani);
  • lacy band - cm icumi;
  • Satin Ribbon yirabura (ubugari bwa cm 1,3 (kubinyugunyugu hamwe na karwi) - metero imwe nigice na cm 5 × 5 × 5) na cm ya cm (1,3 (ku ngofero "umugeni") - cm makumyabiri; ubunini 5 × 5cm (ku ngofere "" cm icumi);
  • orhanda yera (kuri "umugeni") - igice gito;
  • Ibikoresho bya kole byurubuga - igice gito;
  • Ikarito yera;
  • inkoni;
  • kole "umwanya" (Crystal);
  • Kaseti ya caproic - metero eshatu;
  • Amasaro na rhinestone.

Champagne

Ibisobanuro byakazi

  1. Gutegura icupa: gukuraho ibirango byose, usibye file kumpera yicupa. Kugirango ukore ibi, shyira amacupa mumazi isaha imwe, hanyuma ufashijwe numusigiti, icyuma na sponge bitarimo ikirango.

Champagne

  1. Kwiyandikisha "Umugeni".

Ishingiro: Ikimenyetso ku icupa byoroshye kugirango dusome umurongo uhagaritse, mugihe kizaza gerageza gukora impera yibikoresho byafashwe. Menya ingano nyayo yumurongo wa Lace uyirohereza kumutwe "wumugeni", waciwe bitari ngombwa. Noneho, nsiga neza ijosi na kole, shyira lace.

Champagne

Nanone, gerageza kuri beyk yera, gucamo, paste, kurambura gato. Impinduka zisigaye zicaga, zimaze gukomera. Kurikiza impera z'ibitambara, bigomba gukaraba neza.

Champagne

Champagne

Buri cyiciro gikurikira kigomba kuboneka gato kuruhande rwibanze. Rero, gutandukanya igice cyo kwagura icupa.

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Champagne

Ahantu ubugari bwamacupa buhagaze, indege ikigobe, ntabwo yakubiswe, igerageza guhuza igitambaro cya oblique rwose. Mbere ya Niza, umusenire icupa muri ubu buryo.

Champagne

Nyuma yo kumushahara, turabisobanura hamwe nijipo, imitako n'ingofero.

Gukora ijipo: Igikombe kinini cyaciwe mubice bitatu muburebure bwa metero imwe. Impera ya buri gice kumugurisha, ikabishyira hamwe, ikabirukana hamwe na spin cyangwa ibyuma bikamara ibyuma bishyushye.

Champagne

Ku ifoto yiteguye kwerekana ijipo:

Champagne

Buri gikorwa cyakazi kizingizwa, ariko ntabwo kiri muri kimwe cya kabiri, ariko gifite itandukaniro ahantu runaka reba. Kosora kuri buri gice cyijipo gito, gukurura.

Champagne

Fata aho ukorera kwambara ku icupa, urudodo ntirukurura byinshi, nko ku ifoto:

Champagne

Kusanya ibice bitatu bya skirt. Menya neza ko umwenda ukwirakwizwa.

Champagne

Ijipo "umukandara" irashobora guhabwa umushyitsi wa zahabu. Ubugari bwa chieti ni santimetero ebyiri na kimwe cya kabiri, uburebure burimo ubwishingizi bwicupa hiyongereyeho cm ebyiri kumurongo ikindi cyikirenga kuri felle. Inkombe yumuriro kuva imbere kugirango uhuze na Rolling.

Champagne

Nyuma yibyo, ukiziritse kuri zahabu, uhisha inkombe ya ruffle hanyuma ukosore monoulion, umugozi usa numurongo wo kuroba.

Champagne

Gufata "amajipo". Ubwa mbere, ngerageze kuringaniza hasi kugirango bireba niza, Shyira inkombe yicupa ryamacumbi yunamye hamwe nikaramu yoroshye, kugirango ukoreshe kole. Kumurongo wamadorari ya "umwanya-kirisiti". Ruffer kugirango igabanye kole hanyuma igafata neza. Mu buryo nk'ubwo no guhuza impuzandengo kuri santimetero ebyiri hejuru.

Champagne

Igice cyo hejuru cyijipo hamwe nigituba cya zahabu kugirango kidoda monoge ya Bay indege.

Champagne

Kurangiza ijosi: Ku gitsina cya zahabu muri kimwe cya kabiri cy'ubugari bwa metero imwe, kugirango ushyireho imyanda ya salo na rhinestone, bidakora ku kaseti ku murongo w'imbunda, kubera ko ubuso bushyushye bw'imbunda buganisha ku guhindura . Umutako nawo uhabwa n '"ijosi" ya thermoclaive.

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Niba umuringiwe ari yagutse, ubugari bwifuzwa biroroshye guca ibyuma byo kugurisha hamwe numurongo wicyuma.

Champagne

Igishushanyo "Umutwe": Kuko gukora ingofero, kole ebyiri loskutka organza hamwe na komera ya gare. Tora igikombe cyangwa ikirahure kibereye hafi yumuzenguruko, kurubuga mu ndege zishyushye.

Champagne

Imbere mu murima wingofero hamwe nicyuma cyo kugurisha gitema ibizizi.

Champagne

Shyiramo umwanda wumutwe wibihano mugice cyo hejuru no gufunga cyane.

Champagne

Fata satin ifite amabara yera hanyuma ukore uruziga hepfo yingofero yo hepfo na lente kugirango ushushanye tula uhereye imbere. Kubahagurukira imbere.

Champagne

Gukata kwambuwe orza. Ongeraho ibikoresho byo hejuru kugirango ushireho ubutaka buto.

Champagne

"Umugeni" yiteguye.

Champagne

Champagne

  1. Champagne "Umukwe" yakozwe na gahunda imwe nk '"umugeni".

Nyamuneka menya ko impinduka za mbere, icya kabiri n'icya kane cyakozwe hifashishijwe imigati yera, kandi "imyambarire" ni umukara. Yashushanyijeho ikinyugunyugu kuva kuri atlas na pika.

"Ikinyugunyugu cyakira": Uburebure bwibicuruzwa ni santimetero ebyiri na kimwe cya kabiri. Tegura igingoro, ukurikije ibi bikurikira: Uzakenera uburebure bubiri kandi wongeyeho mm 3.

Champagne

Funga impande zagaburindi kugirango bazane umwe ku rundi, mm 3, kimwe no ku ifoto hepfo. Hagati yikinyugunyugu kora amabuye y'agaciro.

Champagne

Hanyuma ukureho urudodo, ubyara umuheto. Uruhushya.

Champagne

Noneho gushushanya ikinyugunyugu ukoresheje itaro cyangwa rinetone, irabizinga.

Champagne

Ikinyugunyugu kigerekaho "ijosi" ya thermoclaive. Hano hepfo kugirango uhagarike "buto" eshatu hepfo: Amasaro cyangwa Irane. Umusaruro w '"umufuka": Kora "valve" - ​​urukiramende kuva kaseti ntoya yibara ryirabura. Imbere imbere ya "valve" kugirango ikonge "igitambaro", igice cyimidugudu yera. Noneho shyiramo akazi kurubuga rwumufuka wigituza.

Gukora "ikarita" ukurikije gahunda ihuye na "umugeni": Reka dutangire hepfo ya Kitp. Kora uruziga hamwe na radiyo ya cm 1.7, gusubira inyuma santimetero imwe uhereye kumpera, gabanya, hanyuma ukatema ibiti.

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Champagne

"Tula" igizwe na ubugari butatu, kandi n'uburebure bwa cumi na bitatu, reba kumena hamwe na kole ku ruhande rumwe, kole irwano ibanza ku rupfu, kanda neza. Iherezo rya grapes glide.

Champagne

Imirima Kickie. Na none, dukora uruziga, ariko iki gihe kabiri: imbere hamwe na radiyo ya cm 1.7, hanze hamwe na radiyo ya cm 3.2. Imbere kugirango uhanagure. Imbere kugirango uhindure.

Champagne

Kole iguruka zimirima kugirango ukangwe neza.

Champagne

Impapuro zometseho umwenda. Kuva kuri Atlas yibara ryirabura yagabanije uruziga runini. Kanda hasi no hejuru yigikoresho, kurupapuro rusohoka rwimyenda kugirango ugabanye kandi na kole.

Champagne

Imirongo cumi n'itandatu ya cm atlas kaseti n'umushahara.

Champagne

Kurikirana tuli hamwe na bike bihinduka kuri kaseti kugeza hejuru ya kiriya. Imbere yakazi, dufite Atlas mubunini bwa hepfo.

Champagne

Nkigisubizo, bizimya ingofero nziza, ishobora kuba yarimbishijwe indabyo.

Champagne

Video ku ngingo

Guhitamo Video kubipimo byinyongera byahumetswe:

Soma byinshi