Nishimiye abantu bose bari aho ba shebuja n'abashimuswe n'intoki - paradizo! Uyu munsi ndashaka gusangira igitekerezo cyiza cyane cyo gukora isanduku yimitako muburyo bwa keke yimbuto. Agasanduku keza, amabara kandi areshya cyane adoda. Urashobora kandi gukoresha imitako yunvikana. CASKOOL Ifite Imbuto neza imbere yurugo rwawe, Bizareba bitangaje kumeza cyangwa umwambaro. Ndagusaba gukora ubwo bwiza n'amaboko yawe, kuko wowe mukundwa cyangwa nkimpano kubiruhuko byabagore ku ya 8 Werurwe.
Ku gasanduku - Cake ifite ibyiza byinshi!) Cream yakubise ice, ice cream, kiwi, fur, strawberry, ibihumyo, indabyo,
Cake yimbuto - Fotra base
Gukora, tuzakenera:
- yumvise cyangwa ashushanya ibyiyumvo byinshi,
- imikasi,
- Lace yo kurangiza (urashobora gukoresha braid cyangwa kaseti)
- insanganyamatsiko
- inshinge
- Amasaro azengurutse ibara ry'umukara,
- filler - syntheluch cyangwa holofiyer,
- Thermopystole hamwe na kole ishyushye.
Kugera ku kazi. Yumvise cyangwa ashushanya amabara yijimye tuzakenera kurema agasanduku ubwako - urufatiro rwimbuto. Kata urukiramende ufite ubunini bwa 30 kuri cm 5. Ku nkombe yurukiramende, tudoda lace, hanyuma tuyihuze nimpeta. Dushyira bilet yavuyemo kubyumva, dutanga kandi tugabanye uruziga - hepfo yagasanduku. Ohereza.
Kata urundi ruziga neza diameter imwe kuva ku mwenda wumva - Bizaba hejuru ya keke. Uhereye kubyumva kimwe, gabanya umurongo wa cm 33 na 2,5, inkombe imwe dukata, twigana amavuta yo kunyerera (iburyo ku ifoto ya kabiri hepfo).
Dukomeje gukora ice cream. Ice cream imwe igizwe nibice 9, imwe murimwe ni uruziga rufite diameter ya cm 2. Tudoda ibisobanuro hamwe, nkuko bigaragara kumafoto hepfo. Turategura ibice 6 gusa bya ice cream.
Ingingo ku ngingo: Gukura abana kuva mumyaka 3-4 kugeza kuri 9 hamwe na gahunda ku ngingo "Impeshyi"
Gukora kiwi kuva ku bumva, gabanya uruziga ufite diameter cm 1.5 hanyuma ukayigabanyamo ibice 4. Kuburyo bwa kiwi, dukeneye umurongo wa 3 na 0.5. Turadoda ibisobanuro, twuzuza akazu ka synthipaki, kudoda mpandeshaga, kudoda amasaro mato, yigana imbuto.
Gukora kuki isukari, gabanya mocu hamwe na diameter ya cm 1.5 hamwe na cm 5 na 0.5. Ibice bya CM 0.5.
Uburyo bwo kudoda strawberry iturutse ku busa, shokora, shokora, nzakubwira mu gitabo gikurikira. Reba ibishya kurubuga)
Imbuto, cream na ice cream glit kugeza hejuru ya cake ya kole ishyushye. Urashobora kudoda, niba atari munsi ya kole.
Hano hari isanduku nziza irashobora gukorwa n'amaboko yawe. Amahirwe kuriwe!
