Nguva inouya, uye tiri kufunga nezve, uye kuti kuvaka basa rako rechikoro rekukumbira kufadza zvinonaka nomwe zvinonaka zvekugadzirwa kwedu pachedu? Mushure mezvose, munhu wese anoziva kuti kubheka kwemashopu akasungwa, uyezve kubva kune zvigadzirwa zveimba zvine hutano uye zvinokatyamadza chikafu. Mutemo mukuru mune izvi nyaya, kuomerera kune iko kurongeka kwekugadzirira uye kuvapo kwevira rakanaka reutsi. Maitiro ekuita yakanaka kuputa nemaoko ako pachako, tinoda kukuudza.
SKOLNYA zviitei iwe pachako
Iyo yakajairika uye yakapusa dhizaini yeutsi hweutsi hweutsi hwevira, uko huni, chimnew, zvinoenderana neutsi uye neutsi rinofamba-famba. Vakadaro vanoputa vanogona kushandiswa kune vanopisa uye kutonhora kuputa. Izvo zvese zvinoenderana nekureba kweChimney uye dhayamu yayo, iyo inoita kuti igone kugadziridza tembiricha yeutsi.
Kufunga nezvenzvimbo munzvimbo iyi, isu tinoita kuti marongero eutsi utsi hwekuputa. Mune ino kesi, marongero akagadzirwa kubva munzvimbo yeBarbecue.
Inotevera kune barbecue iwe unogadzirira chikuva saizi yembara yesimbi. Donhedza tangi yeiyo chimney pombi. Kuisa pombi, kurara rutsigiro kubva muchidhina, iyo ichashanda seyakagadziriswa yekuisa mbiya.
Kureba kweChimney kwakanangana nemamita maviri -,5, kuyera chinhambwe ichi kubva pachigadziko, chera gomba pasi pechoto. Ukuru hwevira hwakasarudzwa zvisingaiti mune zvakasiyana zviitiko.
Mune iyi embodiment, yakaiswa kunze kwezvidhinha, zvinogona kugadzirwa nesimbi kana kushandisa ibwe. Chinhu chikuru ndechekuti iri pazasi peutsi reutsi, uye kushoma kwenzvimbo yeChimney yaive 15-20 degrees. Uye zvechokwadi yekushongedza nzira iri nyore kuna iyo yekukanda uye kugadzirisa.
Pazasi pemabhomba ari pakati, gomba rakatemwa pakukura kweiyo chimney pombi. Mushure meizvozvo, kuiisa pombi, uye kumisikidza pamamiriro ekumira, nerubatsiro rwepamhepo mhinduro, zvese zvinotsvedza zviri pedyo, zvichigadzira bhandi remonolithic.
Chinyorwa pane iyo nyaya: Standard bath yekugezera dhizaini
Sezvingaonekwe, dhizaini yacho haisi kuoma uye nyore kuvaka. Kuwedzera kupedzisa kupedzisa, sekutonga, kunosarudzwa kuda kana nenzira yenhandare yenhandare yenhandare mune yakanyanya barbecue.
Pakati pemabhomba, gadzira simbi tsvimbo kune zvakarembera zvigadzirwa. Iyo lid inogadzirwa kubva kune simbi sheet, pakati peiyo rukova rudiki rwakaiswa.
Mukuiswa kweiyo tembiricha sensor, hapana chakaoma, zvakaringana kugadzira gomba munzvimbo chaiyo yebhari uye isa cylindrical kupisa yekushambadzira mukati.
Yakwana nguva yekuwana utsi hweutsi mune nyaya. Isu tinokanda choto, huni hunodiwa kuti tishandise miti yemichero, kunhuhwirira uye kuravira kwekuputa zvakananga kunoenderana nazvo.
Ngatisurukirei kumberi kwechienda mune zvinonhuwira uye zvigadzirwa zvakaomeswa mune iyi vhezheni yehove.
Pazviri kubva pautsi kubva kune utsi, zvinogona kuoneka kuti mbiya (svutugadzike cabinet) inozadzwa neutsi mune inodiwa huwandu. Izvo zvakare zvinotaura nezve kupfuta kwakaringana kwehuni mune choto. Edza kudzora kuyerera kweutsi, kuongorora pimmer, kuderera utsi, kukanda huni.
Sezvo takabatanidzwa nekushanda kwakanyanya uye pfungwa dzekusika, iwe unenge uchiwana zvakanaka izvo zvichanakidza mhuri yako neshamwari.