SOOVE yakakurumbira muchimiro chemabhonzo nekudonha chando chando kunogona kuve nyore kuramba mune chando chechando kuti chando chiri mukati megunwe, dzakapendwa zvakanaka uye dzinowira pasi uye matsvuku uye matsvuku mashizha. Nzvimbo yekutarisirwa muchibereko yakadaro ichava muti iwe unogadzirirawo nemaoko ako. Maitiro ekuita girazi bhora iwe pachako pamwe nevana, tarisai munotevera mumirairo yekufambisa-nhanho.
Zvigadzirwa
Kuti ugadzire kweiyo autumn girazi ndiro, iwe uchakuda iwe:
- Girazi jar rine chivharo chakamonyana;
- Twig yemuti;
- Kushongedza mashizha eyero uye tsvuku ruvara;
- mvura;
- Glycerol;
- chopsticks yekupisa glue;
- ThermopyStole.
Mashizha ari mune ino hunyanzvi anodzika saizi saizi yechiyero chidiki. Isu tinokurudzira kuti vatore icho chigadzirwa, pavanemapapu, dzokorora chimiro uye ruvara rwemashizha emhizha uye shimmer chiuno chega, icho chinowedzera chirahwe kune yako yekuvira bhora.
Nhanho 1 . Geza uye ugeze iyo bhangi kubva kugwaro. Mahwindo egirazi kune ichi chigadzirwa tora iyo yakapusa, isina kunyorwa. Cherechedzo, chifukidziro chinofanira kuve chakasimba kwazvo. Ipa iyo bhangi kuoma uye uzvipfeke kubva mukati nekunze.
Nhanho yechipiri. . Gadzirira twig yakatyoka. Nekuti ichave iri mumuti wemuti, edza kusarudza bazi remuti wakapetwa kana gwenzi risina mashizha. Shamba twig kubva kuguruva, uyai netauro, uye chiratidzo chakaputsika kana chema kana kutemwa kuti zvive zvakatsiga. Ive nechokwadi chekutarisa bazi mumutsipa wemabhangi.
Nhanho 3. . Nekudonha kweglue inopisa, iwe unobatanidza twig yakadzidziswa kuenda kuLid. Kana ichipomerana, inofanira kunge iri mukati megirazi regirazi.
Nhanho 4. . Kupararira pabazi rine glue inopisa, glue mashizha akati wandei.
Nhanho 5. . Pazasi pemuti wakatsveneswa, unogona kushungurudza matombo madiki nekutevedzera iwo ehurumende yevhu. Tora chinangwa ichi glue, chakagadzirirwa kuti zvinhu zvakasimba uye zvinodzivirira kunyengera. Zvakajairika zvinopisa glue yemutoro akadaro ungasarambidza uye mabwe zvishoma nezvishoma kana matombo madiki achanyangarika.
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Nhanho 6. . Zadza iyo inogona nemusanganiswa wejlycerol nemvura. Pamberi pekuvhara chigadzirwa, ita chokwadi chekutarisa density yemvura inokonzerwa. Kuti uite izvi, tumira mashizha kune chirongo kana vakwikwidza nekukurumidza, wedzera imwe glycerin, asi kana, ivo vanovanza mhinduro kwenguva yakareba mumhinduro, imwe mvura.
Nhanho 7. . Sezvo yazadziswa kuwirirana kwaunoda kwemhinduro, durura mamwe mamwe ekushongedza mashizha mubhangi uye kuvhara zvakasimba ne lid.
Autumn girazi bhora rakagadzirira.