I-Lajk yenye yezona ndlela zidumileyo zophuhliso kwabantwana beentliziyo. Kodwa, njengoko uyazi, abantwana balubona bonke ababonayo kwaye babambe ezandleni, bafuna ukuphonononga kwaye bangcamle, iplastine okanye i-plastine-hayi ezona zinto zibalulekileyo. Emva kweemvavanyo ezininzi, kwafunyaniswa ukuba kukho enye indlela enomdla - inhlama! Siza kukunceda uphumeza izimvo zakho, ngale nto kufuneka ujongane nesifundo sendlela yokwenza amanani e-Puff Passry ngezandla zakho, ifoto iya kunceda ekuqondeni umxholo.
Kwavela ukuba esi sisixhobo esikhethekileyo sokwenza imodeli - skrown kuyo, intlama ithambile, inomdla, kwaye impilo yabantwana ayiphathi isoyikiso. Unokucinga ukuba intlama yeyona nto yabantwana, kodwa ingeyiyo kwaphela, nayo, unokuphumeza imibono yabantwana elula kunye nezimvo ezinzima zabantu abadala. Konke kuxhomekeke kuphela kwingcinga yakho.
Ukulungiselela umsebenzi
Ukuze ubugcisa buhle kwaye bube kudala baphila, kuyafuneka ukuba balungiselele amanqanaba. Siququzelela indawo yomsebenzi, khetha itafile apho kuya kuqalisa ukubeka ezi zinto zilandelayo:
- Ibhodi okanye inqanaba elithe nkqo, elinokwenziwa;
- ukuqengqeleka, i-knob - yonke into yokuqengqeleka, ukusika kunye nokuzisa uvavanyo kwingqondo elungileyo;
- Izinto ezinokwenza iiprinta kuvavanyo, yonke into ifanelekile apha yonke into ekhaya, isusela kwiqhosha kwaye iphela izihlangu zabantwana;
- Elinye lelona candelo libalulekileyo lomsebenzi ophumeleleyo yinhlama.
Kukho iresiphi yokulungiselela esemgangathweni:
- Umgubo-1 ikomityi (i-200 yeegram);
- Ityiwa-i-Ityiwall (i-200 yeegram);
- Amanzi-ii-milligrams ezingama-125.
Ukuba utsalele ingqalelo kwixabiso lomgubo kunye netyuwa, ke lo mahluko ubangelwa kukubukela ityuwa ebonakalayo xa kuthelekiswa nomgubo, ukuba nobunzima obufanayo, ivolumu yabo yahlukile malunga nesiqingatha.
Kukufanelekile ukuba uqaphele ukuthanda izinto ezininzi:
- Ukuba ukhe wacinga ukuba wenze amanani amancinci namva, yongeza i-PVA GLUE okanye iphepha lodonga iglue kwinani lezimali ezili-15 zamandla. Okanye nokuba isitatshi sifanelekile. Ngaphambi kongeziweyo, xuba icandelo ngamanzi.
- Inhlama yamanani aqinileyo kunye neemveliso ezinkulu ziya kufuna ityiwa enkulu, oko kukuthi, malunga ne-400 yeegram.
- Xa uxovule uvavanyo, umxube usetyenziswe kakuhle ukuba kukho ithuba elinjalo. Kuya kwenza lula inkqubo yokuxukunga, kwaye isiphumo siya kuba ngcono kakhulu.
- Inhlama inokwenzeka ukuba yenze umbala, kuba oku sithatha izinto zokupeyinta: I-DYES yedayi, i-DYES, i-Watercolor, Gouache, into evela ekhaya iya kufumaneka kwikhaya ngalinye. Isithunzi esihle setshokolethi sinokufezekiswa ngokudibanisa i-cocoa powder. Kufanelekile ukuba uqaphele ukuba xa usifa emva komile, ithoni izakutshintsha, i-inhlama yokuqala egxunyelweyo iya kuba bhetyebhetye ngakumbi. I-varnish ijamelana nale ngxaki, emva kokugubungela imveliso ukukhanya kwangaphambili kuya kubuya.
Inqaku lesihloko: I-Open Ceater sweater inaliti yabasetyhini ngenkcazo, ifoto kunye nevidiyo
Siqala umsebenzi
Ngoku khawube nomfanekiso-ngqondweni wodidi lwenkosi yakho ngokulungiselela inhlama kunye nokudala ikuki.
Sigoqa onke amacandelo kwizitya.
Hlanganisa zonke, kunye nomxube.
Ngenxa yoko, sifumana uqinile, sinenzuzo ye-elastic.
Ukujonga umgangatho wovavanyo, qengqeleka ibhola kwaye wenze imingxunya eliqela kuyo, ngesiphumo esihle sokupheka indlela ayiyi kutshintsha ixesha elide, inhlama engendawo iya kwaphulwa.
QAPHELA, Ingcebiso! Nika uvavanyo ukuba luzenzele imizuzu embalwa. Oku kuya kumnceda 'ubambe ".
Ukulungiselela i-stensical ngaphambi kwexesha, qala ukwenza amanani.
Kwi-DeCOR ungasebenzisa, njengoko kuchaziwe apha ngasentla, nayiphi na indlela, kwimeko yethu i-Stamp yekhephu. Ukuze isitampu asinamathele kuvavanyo, ngalo lonke ixesha okanye amaxesha ngamaxesha kunye nezithuba ezincinci zilungisa. Kulungele ukwenza malunga nesiponji esimanzi.
Ngoku isitampu sethu simanzi.
Siyithatha kwaye siqwalasele kumphezulu.
Kubalulekile! Ukuba ufuna ukwenza umngxunya kwimveliso, emva koko uyenze kweli nqanaba de iceke ilungiswe ngokulula.
Senza umngxunya wokuqhubeka nokuxhonywa kwintambo.
Amanani aphumeleleyo avele kwiphepha lokubhaka kwaye alithumele kwi-oveni, malunga neeyure ezi-3 ngama-60 degrees.
Emva kokupheka, unokuhombisa iziphumo ezinokubangelwa kukhetho lolwaphulo-mthetho.
Kwabaqalayo, iiMasters ezinamava zicebisa ukongeza ioyile yemifuno kwinhlama okanye itafile enye yezandla, iya kunika uvavanyo lokuqina. Ewe, ukuba ugqibe kwelokuba wenze le craft, emva koko faka amanzi kwi-Starchy Kissel, ifanelekile njenge-potato nengqolowa. Ukulungiselela i-spoon enye yes starch inyibilikisa kwi-½ yendebe yegumbi lokufumana amanzi, lenze konke kwi-saucepan kwisitovu. Ke iglasi enye yamanzi abilayo igcinwe ngokuvuselela ngokuthe ngcembe, i-kissel iya kuqala ukuthamba, ukulungela kwayo kuyabonakala kukungafihli.
Inqaku ngesihloko: Ungayithumela njani ibhegi yesipho ye wayini
Ezinye zeembono zokuqhubeka nemodeli inokutshithwa kwifoto engezantsi:
Ukuqunjelwa kwi-pastry ye-Puff akungomsebenzi onomdla wokufumana abantwana kunye nabantu abadala, kodwa nendlela enzulu yokuphuhlisa intuthuzelo, ukuqaphela, ukunyamezela, kuya kunceda ekuphumleni ukusukela kwi-fuss yehlabathi kwaye iphumle. Esi sifundo, sizamile ukuba ngubani kanye, ufuna ukuzama kwakhona!
Ividiyo kwisihloko
Nangaphezulu unokufunda kwividiyo yokukhethwa kwenziwe ngezantsi.