Easter Cost Cheese Ncuav mog qab zib rau ntawm Pog Daim Ntawv Qhia (Video)

Kuv tab tom npaj ib feem loj ib zaug, txij li cov me nyuam noj khoom haus tam sim ntawd.

Yog tias koj muaj ntau ntau, txo cov khoom muag ob zaug.

Ntawv qhia kev ua mov

Cov khoom xyaw:

• 0.5 kg - tsev cheese;
• 0.7 kg - qab zib;
• 4 yam. - qe;
• Txog 4 tbsp. - hmoov nplej;
• 0.3 kg - drained. butter;
• 1 h. L.- dej qab zib (harated);
• Ntawm koj saj, raisins thiab vanillin. Rau kom zoo nkauj sah. Hmoov thiab nphoo.

Koj yuav txaus siab:

Yooj yim qhia txog txiv qaub thiab heev qab slices rau Easter

Cov lus zais ntawm cov khoom noj kom qab zib thiab pies ntawm "qaug cawv" xeem

Ncuav qab zib nrog ntau txheej txheej ntawm Kefir sim

Ua Noj Ua Si:

1. Peb yeej qe + qab zib 5 feeb.
2. Ntxiv cov roj muag.

   

3. Ntxiv tsev me cheese hla 2 zaug los ntawm ib sab cib.
4. Tom qab ntawd, hmoov 3 ntu thiab vanillin.
5. Sib tov cov tov khoom.

   

6. Peb ntxiv cov hmoov nplej ntxiv - peb saib kom lub khob noom cookie tsis tuab.
7. Tej zaum cov hmoov nplej xav tau tsawg dua hauv daim ntawv qhia.
8. Nqus cov khoom xyaw ntxiv.

   

9. Ntub lub tais, thiab muab lub khob noom cookie rau hauv nws.
10. Peb ci 170 degrees rau txog ib teev.

Bon Appetit!

Tshooj ntawm cov ncauj lus: Cov txiaj ntsig ntawm Chav Ua Noj Belarusian