Ishyaka ry'icyayi ni inzira isanzwe ya buri munsi. Ariko rimwe na rimwe hari ibibazo mugihe ari ngombwa kubona mu mategeko yose. Ibi bireba ntabwo ari ugukoresha serivisi yumwimerere, ariko nanone ahantu heza h'ibikoresho ndetse n'imbonerahamwe. Hano buri kintu gito (fork, icyuma n'ibiyiko) ni ngombwa. Imvugo yibikoresho igomba gukorerwa ukurikije amategeko yibitabo. Reba inzira yo gutegura no gushushanya ibirori.
Imyiteguro yo gushushanya
Gutegura ibiruhuko, birakenewe kubahiriza amategeko n'ibyifuzo bimwe. No gutegura ugomba gutangira mbere. Mbere ya byose, ireba guhitamo ameza akwiye.Imbonerahamwe
Ibisabwa bimwe bishyikirizwa guhitamo ameza yo kunywa icyayi. Kurugero, ubunini bwibanga bugomba kuba burashobora gushyirwa muburyo bworoshye bwo kwigomeka kwa byose, kuvura n'icyayi. Irakeneye kandi gusuzuma umubare wabashyitsi. Niba nta bikoresho bikwiye, noneho urashobora gutegura ibirori byicyayi kumahame ya Buffet. Muri iki gihe, ugomba gukora nta ntebe, bizagufasha gutanga uburenganzira ku bashyitsi bose. Ihitamo ni ryiza cyane yimihango yo ku manywa.
Niba kwakira abashyitsi bizabera mucyumba gito, noneho birakenewe kwegera gushyiramo ibikoresho neza. Niba agace kemerera, noneho ameza nibyiza gushira hagati. Bitabaye ibyo, igisubizo cyiza kizaba ahantu hafi y'urukuta. Ihitamo ryambere nibyiza kuko abashyitsi bose bazabona kumeza.
Ibara
Mbere yo gukora imbonerahamwe y'ibirori, birakwiye ko wita ku gishushanyo kidasanzwe. Ibintu byose bigomba guhuzwa neza. Ibi birakurikizwa, kuruta byose, ameza, napkins n'imbere. Imbonerahamwe yera ni amahitamo ya kera, urashobora gushira imfuke nicyayi cyamabara meza.
Kugirango ugire igenamiterere ryimizabibu, urashobora gukoresha indabyo zamabara yatetse muburyo bushimishije kandi bwumwimerere. Ni ngombwa kandi ko indabyo zatoranijwe neza kandi zirikubijwe mubigize.
Indabyo ntizigomba kugira impumuro nziza cyane, kugirango udahagarika impumuro yicyayi no kubiryoshye. Bagomba gushushanya gusa imbere, ariko ntimugabangamira ibirori.
Inyuma
Igishushanyo cyameza ya dessert gitangirana no guhitamo kumeza, kuko ni amateka kandi agomba kuba mwiza. Kugira ngo ukore ibi, birasabwa gukuramo ibicuruzwa biva muri tissue karemano. Muri icyo gihe, ameza agomba kuba igicucu cyo kuryama: Umucyo w'ubururu, wijimye wijimye, cream, imvi.
Ingingo kuri iyo ngingo: Gushiraho Ibitekerezo Ibitekerezo murugo: Amahitamo yimanza zitandukanye | +88 Amafoto
Birumvikana ko hari ibitavuzwe. Birakwiye ko tubitekereza kuburyo ibara rigira ingaruka kumiterere yabatutsi, ni ngombwa rero kuza guhitamo ameza yitonze. Imyenda igomba gutoranywa munsi yinsanganyamatsiko yatoranijwe. Niba ubishaka, urashobora gukoresha ibara ritandukanye.
Ikintu nyamukuru nuko ameza ahujwe neza nigishushanyo mbonera cyicyumba nicyayi gishyiraho, gusinzira nicyatsi kigereranya neza inyuma yacyo. Ibi bizatuma bishoboka gushiraho imvugo iboneye.
Igisubizo cyiza kizaba guhitamo kumeza hamwe nigishushanyo. Akenshi ibyo ukunda bikunzwe kugeza kuri polka cyangwa selile. Kandi kugirango uzane ikintu cyurukundo, nibyiza kutabona ameza afite imiterere yindabyo.
Icy'ingenzi ni ubunini bw'ameza. Igomba gufunga impande zameza hanyuma umanike itarenze cm 35. Kumeza azengurutse cyangwa oval ni cm 25. Birasabwa kandi guhitamo bikubiyemo neza umurimo.
Kunyerera.
Imiterere igorofa nziza ntabwo idafite imfuke. Muri uru rubanza, ntibisabwa gukoresha ibicuruzwa byimpapuro bitagereranywa. Birumvikana, niba bafite isura yumwimerere kandi ihujwe no kumeza, noneho imikoreshereze yabo yemewe, ibibujijwe ni ibicuruzwa byombi.
Vuba aha, byamenyereje gushyira akajagari munsi yisahani. Ariko uyumunsi igisubizo cyumwimerere kizaba gifite imibare itandukanye muri zo, zishyizwe mu buryo butaziguye mu bikoresho. Bizatanga umuhango wa Raisin.
Kuri Video: Etlabetette yimeza: Nigute no Gukorera imbonerahamwe yicyayi.
Gushyira no gushushanya kwa dessert
Gushyira ibyokurya ni inzira igoye kandi ishinzwe. Nibyo, urashobora kubikora mugihe cyibiro byicyayi ubwacyo. Ariko iki ntabwo aricyo gisubizo cyiza cyane. Gushyira no gutegura ibishoboka bigomba gutekerezwa mbere. Inzobere zirasaba gukora imiterere kandi zitekereze kuri byose mumutwe. Kubera iyo mpamvu, ibi bizarinda bustle mugihe cyimihango.
Ibintu bikurikira bigomba gukemurwa:
- Ibigize bizaba ubuhire cyangwa kimwe;
- Iremewe gukoresha infashanyo nyinshi cyangwa ifatanije na socer;
- Shakisha ibiryo hagati cyangwa byegereye impande.
Gutangira kwerekana ibyokurya byasabwe hagati yimeza, buhoro buhoro ujya kuruhande. Kubwibyo, inkunga, igikonoshwa, tanki ndende hamwe nimpapuro zishushanya. Hamwe nubufasha bwabo, urashobora gukoresha neza umwanya wubusa kuri tabletop. Ubu buryo burakunzwe cyane.
Ingingo kuri iyo ngingo: Amahame shingiro yibanze muri resitora: Gutegura, ibisabwa nigishushanyo
Ntabwo amahitamo mabi azaba:
- cake hagati;
- Gitoya ihagaze na bombo;
- Vase ndende hamwe na caramel ivura hamwe ninkombe.
Ubu ni uburyo bwo gushushanya gukomeye mumihango yicyayi. Birumvikana, urashobora gukoresha ibisubizo byumwimerere.
Icy'ingenzi! Ntibisabwa gukora ibiryo nyuma. Kandi, ntibishoboka gushyira ibyokurya mubirahure, kubwibyo, ibyokurya bidasanzwe bikoreshwa nkamatafari.
Igitekerezo n'inzego zo gucumbika
Mugihe ushyira umuhango wicyayi, ugomba guhitamo igitekerezo. Ubundi, irashobora gutegurwa mu gishinwa, Ikiyapani cyangwa Uburusiya. Ihitamo ryanyuma rikunzwe cyane, kuko iyi niyo shingiro ryumuco wacu. Ikintu nyamukuru hano ni samovar. Azatanga ibyakiriwe numwimerere kandi atazibagirana.
Birumvikana ko urwego rwo gushyira ibintu ari ngombwa. Ni ngombwa kuzirikana umubare wabo. Bagomba kuba bari aho kugirango hashingiwe kubigeraho. Niba ameza afite ingano ntoya, noneho ahantu henshi hashyizweho urwego rwonyine rwo guhisha iyi nenge.
Ibyokurya bidasanzwe
Kugirango ushyire kuri desert kumeza yicyayi koresha ibyombo bidasanzwe. Bitabaye ibyo, ntibishoboka kumara umuhango wuzuye wuzuye. Kugirango ukemure iki kibazo, koresha inyubako zitandukanye zitandukanye mumabara yabo, imiterere hanyuma urebe.
Gukora ameza yo kunywa icyayi, birasabwa gukoresha ibyombo nkabyo:
- Amabati yoroshye kandi menshi
- Amakamyo adasanzwe yo kubiranya no guteka;
- Kurikirana cake;
- Plessert plate yimiterere itandukanye nibara.
Ntabwo ari bibi bizaba ikoreshwa ryisahani muburyo bwindabyo cyangwa imbuto. Ibyo ari byo byose, ibiryoshye ni umunezero n'ibyishimo, bityo ibiryo byabo bigomba guhuza ibi. Kandi ibi ntibireba uburyo gusa, ahubwo binatanga igicucu. Birashobora kuba magenta mu myanya cyangwa ibiryo bya raspberry.
Kandi kubishushanyo mbonera byimbonerahamwe birasabwa gukoresha ibirahuri birebire, vase yikirahure, ibirahure, ibirahuri hamwe nimigezi myinshi.
Ubundi, gahunda nkiyi irashobora gukoreshwa:
- Gupfuka ameza ukoresheje ameza yubururu hamwe napaki;
- iburyo hagati ya cake imwe yo hasi;
- isukari isukari ifite ikiyiko;
- vino, amata cyangwa ibindi binyobwa byinyongera;
- Urashobora gukoresha ikawa hamwe na cream;
- amavuta afite icyuma kumusatsi;
- Ku masahani yikirahure, ubwoya bwiza, buzatanga igishushanyo cyubwigenzo no kumva ikirere;
- Gushushanya n'amasahani ya mandarine, kandi kandi ukoreshe indimu gukora;
- Kureka igice cyimbonerahamwe kubikombe hamwe nicyayi.
Imbonerahamwe igena icyayi ntizikwiriye umuhango wo mu mihango yo mu cyumba cya Ribbon. Muri iki kibazo, ibikoresho byose kumeza bigomba guhuzwa hamwe. Kubwibyo, nibyiza kugura ibikoresho bigizwe numubare runaka wisahani, ibikombe ninkunga bihira.
Icy'ingenzi! Bikwiye kwitabwaho bidasanzwe bigomba kwishyurwa kubutaka busigaye kumeza. Irashobora gukoreshwa mugukemura indi yoroheje.
Amashanyarazi
Igishushanyo mbonera cy'ameza ku ruburanyi rw'icyayi kirimo gukoresha ibintu bitandukanye. Igisubizo cyiza kizabaho ibisate hamwe nizina ryibitanda. Muri icyo gihe, bagomba kubahiriza iyo ngingo. Nanone, kongeweho kumwimerere bizaba ari ibendera ritandukanye na bintarre, zizatanga igishushanyo mbonera cyimirwano.
Ingingo ku ngingo: mbega ukuntu napkins yaguye neza kumeza y'ibirori: amahitamo atandukanye [Master Spenges]
Niba hari umwanya wubusa, ntabwo ari ngombwa kuzuza ibyokuvura, kuko nta bishoboka nigihe cyo guteka ibyokurya. Muri iki gihe, igisubizo cyiza kizaba vase hamwe nibinyabuzima bitandukanye. Mu mpeshyi birashobora kuba indabyo, kandi kugwa - urutonde rwibibabi, igicucu gitandukanye. Ibyo ari byo byose, hano ukeneye gushoboza gutekereza cyangwa kubona amashusho ya moderi.
Kandi nkikintu cya decor, urashobora gukoresha ibisanzwe murwego rwo hejuru. Birahagije kugirango ukore piramide kuva wuzuza bombo cyangwa ibiryo bitandukanye.
Ibikoresho byongeweho
Mugihe ukorera ameza, kwitabwaho bidasanzwe bigomba kwishyurwa mubikoresho byinyongera. Bazabaterwa nabo uburyo bworoshye abashyitsi bazaba umuhango wicyayi.
Mubikoresho byinyongera nibikoresho bigomba gutangwa:
- Tweeter idasanzwe;
- Schookes kubiryoshye;
- ibiyiko kuri ice cream;
- Impapuro zimpapuro kubice hamwe nibikombe.
Guhitamo Ibiryo
Icyiciro cyingenzi mumeza gikorera mucyayi ni uguhitamo ibiryohereye. Amasahani agomba kuba mato nigice. Ibi bizemerera abashyitsi kubifata byoroshye kandi bakishimira uburyohe.
Ihitamo ryiza rizaba:
- Capps cyangwa cake. Izi nizo zingenzi kubashyitsi. Akenshi bashizwe hagati yimeza.
- Inyuguti, mouses na tries nto. Isoko nkiryo rigomba kuba rihari muri buri muhango w'icyayi.
- Bombo nibindi bihuha. Shokora na Caramel, Marmalade, jelly na Marshmallow - Ibi byose ni ukuzuza izindi ngingo kandi ikoreshwa mukuzuza ameza.
Mugihe uhitamo ibiryoshye, witondere isura yabo. Bagomba gusubiza ibitekerezo byicyayi no guhuzwa neza inyuma. Igisubizo cyiza kizaba cyera nkimpano. Abifashijwemo babo, urashobora gutanga ibyakiriwe. Abashyitsi rwose bazasiga igitekerezo cyiza.
Ibitekerezo 3 kumeza meza (1 Video)
Amahitamo yo gushushanya neza (Amafoto 64)
