Ingabe kungenzeka kube nemikhiqizo enakho isikhunta?

Ukubumba kwavela ngokuzumayo ekudleni, kungalimaza noma yisiphi isifiso sokudla. Iphatha inkathazo enkulu: ukudla kuyeka ukuthi kufanelekile ukudla, kuba okungenamqondo futhi kuyingozi empilweni.

Ukuvela kwesikhunta kuhlotshaniswa nokwephulwa kwesikhathi kanye nemithetho yokugcina imikhiqizo. Esimweni esinjalo, kunzima ukugcina ukudla, kungaba yisinkwa, umvimba noma izithelo ezomisiwe, ngokulandelana. Ngokuhamba kwesikhathi, ukhunta okhulayo usheshisa futhi isikhunta simboza wonke umkhiqizo, le nqubo yenzeka ngokushesha kunendawo enhle yokuthuthuka kwayo.

Izici ezinikela ekukhuleni kwesikhunta:

• Izinga eliphakeme lomswakama;
• ukushisa;
• ukuqina.

Noma ususa ingxenye yomkhiqizo ngokubumba, isaqhubeka nokutheleleka. Noma ngaphandle kwezimpawu ezibonakalayo, akunakwenzeka ukuyisebenzisa ekudleni noma kunjalo.

Kunezinhlobo eziningi zobumba emhlabeni, ezinye zazo azinangozi (ngokuya ngemibandela ethile), ingxenye iyingozi enkulu kakhulu, ingxenye iyakwazi ukubangela ukusabela komzimba.

Ukubumba kungaba:

Okufanele ukwenze lapho umkhiqizo utholwa ngokubumba

Umlindo ngamunye obona ukhunta wezemvelo okungathandeki emikhiqizweni, izimangaliso ngokushesha: yini okufanele uyenze ngayo? Kunezinketho eziningi: Othile weluleka ukugaya umkhiqizo, abanye babilisa ngaphakathi kwehora, abanye - basusa izindawo ezilimele, okwesine - baphonsa konke futhi ngokushesha. Ungayenza kanjani?

Abanye ochwepheshe bahlinzeka ngesisombululo esinjalo ngenkinga esekwe ezicini ezimbili:

• Ukuswakama
• Ubuningi.

Isibonelo, kushizi wezinhlobo eziqinile kunobukhulu bokuthungwa obukhulu, ngenxa yokuthi izingxabano zingangeni emkhiqizweni ojulile. Kulokhu, ungasika indawo elonakalisiwe kanye nengxenye ethile kuyo bese uyiphonsa, ezinye izingxenye zoshizi zingadliwa ngaphandle kwezinyawo.

Kuyaqapheleka ukuthi eminye imikhiqizo eqala ngayo ukwakha isikhunta, idinga ukulahlwa ngokushesha. Isibonelo, ama-yogurts wobisi noma imikhiqizo yokubhaka. Le nto ukuthi iminonjana ye-fungus kuleli cala, kungukubonakaliswa kwangaphandle kwenkinga kuphela. Ungakungabazi ukuthi wonke umkhiqizo ungenwe yileli gciwane futhi uphethe ingozi engaba khona.

Ukuthola umkhiqizo onesikhunta, kufanele wenze okulungile:

Akufanelekile ukuhlwitha imikhiqizo embozwe ukhunta, ngoba izingxabano zinempahla ekhuphuke emoyeni futhi iwele ezithweni zokuphefumula kwabantu.

Kungenzeka yini ukudla imikhiqizo enezingane zokubumba, ukhulelwe kanye nabahlengikazi

Imikhiqizo lapho isikhunta sashiya khona umkhondo wazo singakulungeli izingane, abesifazane abakhulelwe, kanye nomama abahlengikazi. Ngokunokwenzeka, akwenzekanga lutho oluvela kucezu olulodwa lwesinkwa esibunjiwe, noma kunjalo, kungcono ukuvinjwa futhi ungasebenzisi ukudla okunjalo.

Ngaphezu kwalokho, amathuba kangangokuba i-blizzard esithelweni noma esoseji kudlule isikhathi eside ngaphansi kwe-peel futhi isabalale kuwo wonke umkhiqizo, ngaphandle kwezimpawu ezibonakalayo. Futhi lokhu sekuvele kugcwele ubuthi obukhulu, ikakhulukazi izingane nabesifazane abakhulelwe abathambekele kuzo zonke izinhlobo zezinto eziyingozi. Okufanayo kusebenza kwimikhiqizo yobisi, ibala elincane lokubumba lapho, vele lukhuluma ngengozi enkulu engaba khona.

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Ingaba khona ujamu nojamu ngokubumba

Kuvame ukuba nezimo lapho uRilson ujamu ogcinwe esiqandisini isikhathi eside embozwe yizicubu zesikhunta. Lokhu kungenxa yokuthi umoya uhlala ugcwele izingxabano zokubumba, kanye nejamu enojamu, lapho umoya kanye nemvelo emanzi kubhekwa khona, kuba yinto efanelekile yokuhlaliswa kwabo.

Ibhange, elalivule amasonto angama-1-2, lingase libe ngaphakathi komthunzi ophuzi ophuzi ophuzi, obulala zonke izifiso okufanele zithintwe ngumkhiqizo. I-sitrobheli noma ujamu we-cherry akunandaba ukuthi okungenani ithonsi lokubumba, lidinga ukulahlwa, akunakwenzeka ukuyidla. Lokhu kudla kuba yingozi ezansi, ngoba izingxabano zikhule futhi zimila umhluzi kulowo mkhiqizo.

Ezimweni ezimbi kakhulu, uma ujamu wavele waqala ukuwohloka futhi uxolise ukuhlukana naye, ungazama ukuyigcina:

Ujamu onjalo ngaphandle kwecala awunakunikezwa izingane, ngisho nenani elincane, ukuze lingalimazi impilo yazo. Ngaphezu kwalokho, kubalulekile ukuqinisekisa ukuthi ingane izodla emkhiqizweni oyingozi kakhulu.

Kuzokwenzekani uma udla isinkwa esibumbayo

Isinkwa singambozwa ngokuhlasela ngemuva kwezinsuku ezingama-2-3 ngemuva kokubhaka. Lokhu kuvuselelwa yizinto ezinjalo:

Kuzokwenzekani uma udla isinkwa ngesibutha? Ingxenye yabantu abanamathela ngombono wokuthi i-penicillin ekhompyutheni iwusizo kakhulu futhi isebenzisa isinkwa esenziwe ngaso sonke isikhathi. Lo mbono akulungile, akakwazi ukuletha izinzuzo eziningi, kepha ukulimala kuningi.

Izici zeSinkwa Ukutheleleka Moldyu:

Ukuze uzivikele futhi useduze nengozi yokubumba ngesinkwa, udinga:

• Akunasimo ungasebenzisi isinkwa esithintekile;
• thola isinkwa ezindaweni zokuthengisa eziqinisekisiwe, kubakhiqizi abafakazelwe;
• Gcina isinkwa esithengiwe ezindaweni lapho ezomile futhi zipholile.

Ingaba khona izithelo, izithelo ezomisiwe, imifino enesikhunta

Izithelo ezomisiwe namantongomane ahlukahlukene - Ukudla okuwusizo kakhulu, okucebile ngamavithamini kanye nama-microelements. Kodwa-ke, isitoreji esingafanele singasiza ekuthuthukisweni kwegciwane eliyingozi - aflatoxin. Leli yi-carcinogen enamandla kunazo zonke engathinta kabi umzimba womuntu.

Isibonakaliso sokuba khona kwalobuthi ezithelo ezomisiwe kungaba ukwakheka kokubumba. I-Aflatoxins iyingozi kakhulu:

Ungadli ngisho nati eyodwa lapho kutholakale khona isikhunta esifanayo ukuze singadaluli umzimba sisonke nesibindi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ikakhulukazi, ingozi enkulu yobuthi.

Ukuzivikela ukunamathela kule mithetho:

• Thenga amantongomane nezithelo ezomisiwe zokubukeka okumnandi (noma kunjalo, umbala okhanyayo kakhulu weKuragi angaba uphawu lokuphathwa ngokweqile nge-sulfure gas, futhi engazuzi umzimba).
• Gcina izithelo ezomisiwe endaweni kuphela evikelwe kusuka ekukhanyeni, umswakama kanye namazinga okushisa aphezulu.
• Ungazami ukuhlanza amantongomane kusuka ku-Mold. Ukulahla ngokhahlo akukathi kuthinteke kuphela, kodwa futhi kulele namantongomane nawo.
• Izithelo ezomisiwe zidla kuphela ngemuva kokufakwa kwemizuzu engu-15 emanzini avuthayo.

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Ngabe kukhona isikhunta sezithelo? Vele, yebo, ikakhulukazi kulabo asevele baphane. Kwesinye isikhathi angaba iso elingabonakali. Ngakho-ke, zonke izithelo zinengqondo ngaphambi kokudla ukudla, cwilisa emanzini ngethebula elihlanjululwe ngesipuni se-soda elichithwe kulo, phakathi nemizuzu engama-20 kuye kwengama-30.

Kubaluleke kakhulu ukungavumeli imifino noma izithelo ukuba zidle, amakhasi akhe e-Mycotoxins atholwe. Uma ingaphezulu labo lithelelekile - Izingxabano zizobe zingaphakathi, noma iso elingenakuphikwa. Ngakho-ke, umkhiqizo kufanele ulahlwe ngokushesha.

Kungaba nenyama ebunjiwe ne-sausage

Imikhiqizo yenyama ne-semi-aqediwe iyathanda ukudla cishe bonke abantu. Ungakugwema kanjani ukudla imikhiqizo esezingeni eliphakeme etheleleke ngezingxabano? Ukubheka Imithetho Eyisisekelo:

Kungenzeka yini ukusebenzisa imikhiqizo yobisi ngokubumba

Imikhiqizo yobisi lapho kwavela khona isikhunta esiluhlaza, ngokushesha iba yingozi. Ngokuya ngezinhlobonhlobo zabo, umhlahlandlela wesenzo uyahlukaniswa:

• Izinhlobo eziqinile ushizi zingashiywa, zincishiswe kuqala ngo-1 cm womkhiqizo endaweni lapho ihlaselwa khona. Emva kwalokho, ushizi kufanele afakwe ngokucophelela ephepheni, futhi ibhodi kanye nommese kugeza ngokuphelele.
• Ushizi othengiswa ngokubumba kungadliwa kuphela lapho kunokuzethemba kwemvelaphi yawo enhle. Ngaphandle kwalokho, umkhiqizo udinga ukulahlwa ngaphandle kokuzisola, ngoba ungambozwa ngokuhlasela ngenxa yesitoreji esingafanele noma ukulimala.
• Ushizi, ingxenye ethambile (izinhlobo ezithambile) - Phonsa konke ukupakisha, noma ngabe izimpawu zokutheleleka kucezu olulodwa, zingavela kulo lonke iphakheji.
• Ukhilimu omuncu, ama-yoghurts, ushizi wekotishi - qiniseka ukulahla. Vele ususa ungqimba olungaphezulu, ngeke kuqedwe isikhunta, usazohlala kumkhiqizo.

Ushizi lapho isikhunta sikhula ngenhloso - lokhu kungukuhlekisa okungavamile okungafanele ukunambitha. Ushizi onjalo unephunga elithile nokunambitha, angaba bobabili abaqinile futhi bathambile.

Amaqembu oshizi:

Ushizi onjalo ulusizo kakhulu emzimbeni, ngenxa kasawoti we-phosphorus, i-calcium, amavithamini kanye namaprotheni aqukethwe kuwo. Kodwa-ke, bayakwazi ukulimaza:

• yehlisa izinga lomthelela wama-antibiotic emzimbeni;
• phazamisa i-microflora ejwayelekile emathunjini;
• Kubangele ukusabela komzimba.

Umbono oyiphutha ngezinzuzo zoshizi eziqinile ngesikhunta usabalele, ngenxa ye-calcium, amaprotheni nama-amino acid aqukethe ukwakheka kwawo.

Kunokuphikisana okuqinile ekusebenziseni ushizi onjalo:

Isikhathi sokukhulelwa kanye nesikhathi sokukhulelwa

• Isikhunta, esikhona ngamanani amakhulu akhona kushizi onjalo, uyakwazi ukuphazamisa i-microflora yamathumbu efanele, kunina nasenganeni;
• Ubisi lwebele lubekezelela izingxabano ngamanani afanayo nokusetshenziswa okuqondile kwemikhiqizo enjalo;
• Ingozi yokusabela komzimba enganeni, imiphumela yazo engaba sína kakhulu.

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Isizathu esiyinhloko sokusebenzisa ushizi onjalo sihlobene nokuba khona kwe-penicillin ekwakhiweni kwabo, okunempahla yokuqongelela emzimbeni. Ngenxa yalokhu, ukungavikeleki kokungafani nalolu hlobo lwezidakamizwa kukhiqizwa, okubonisa ukwelashwa nabo uma kwenzeka kuba nesifo.

Kungani uju lungabumba?

Isikhunta sisatshalaliswa ngokushesha ebusweni bokudla okuningi, kungani kungabumba uju? Ngenxa yokuthi ekwakhiweni kwalo kukhona ama-enzyme akhiqizwa yizinyosi. Cishe wonke amagciwane abhujiswa ngama-enzyme anjalo, ngakho-ke awabambezeli kuzinyosi.

Kodwa-ke, kwesinye isikhathi uju luqala inqubo yokuvutshelwa. Lokhu kungenxa yokuthi imvubelo yakhiwa ekwakhekeni kwayo. Uju olunjalo ngokuhamba kwesikhathi lungaphenduka isiphuzo sendabuko saseRussia - Memovike. Futhi ukuthi kuphela uju lungabunjwa, okuthi ababukeki abangathembeki buhlanjululwe ngamanzi.

Ungayivikela kanjani imikhiqizo kusuka kubumba ohambweni noma umkhankaso

Gcina ukudla ngendlela ethile yokuvikela kusuka ekubumbeni okuvuthweni, ekhaya kulula kakhulu kunohambo. Noma kunjalo, ngezimo zokuhamba, ungagcina ukudla omonakalweni:

Ukuze usindise impilo yabo, akufanele uthathe imikhiqizo ye-sausage, amaqanda neminye imikhiqizo emkhankasweni, okonakalisa ngokushesha esiqandisini.

Ngabe isikhunta singakwazi kusuka ku-seal yomnyango wesiqandisi sifike ekudleni?

Esiqandisini, lapho i-oda elijwayelekile lingasebenzi khona, isikhunta singakhula. Abanye abakubheki njengengozi empilweni, kepha lo umbono oyiphutha. Inendawo yokuqongelela emzimbeni, ngemuva kwalokho isibindi nezinye izitho zangaphakathi zima.

Ukuvimbela ukukhula kwesikhunta ngaphakathi kwesiqandisi, udinga ukwenza lezo zenzo:

1. Geza isikhathi esingu-1 ngeviki:

• khipha yonke imikhiqizo;
• Susa umswakama ezindongeni, wephule ngokomile;
• Susa isithwathwa.

1. Musa ukwephula imithetho yokugcina umkhiqizo:

• Ukugcina okuhlukile kwezitsha eziphekiwe nemikhiqizo eluhlaza;
• Okubanda kunazo zonke engxenyeni engezansi yesiqandisi, ngakho-ke kukhona le mikhiqizo ewohloka ngokushesha;
• Amaqanda aluhlaza ngaphambi kokugcina kufanele adonswe ngokucophelela;
• Imifino nezithelo akudingekile, zigcinwe kumakhabethe;
• Akunasidingo sokugcwalisa ngokuqinile esiqandisini ngemikhiqizo ukuze umoya ungakhiwa;
• Zonke izitsha eziqediwe kufanele zimbozwe ngokucophelela.

1. Kusuka esiqandisini udinga ukuphonsa yonke imikhiqizo ngaphandle kwesihawu, ezimpawu zokuqala zomonakalo wazo.

Ukuze uvikele isikhunyo ekungeneni izinsini zophawu emikhiqizweni, esiqandisini kufanele sehliswe ngokulandelana. Uma kutholwa ukhunta, kufanele isuswe ngokushesha.

Isikhunta asiwuvumeli umzimba womuntu, ngakho-ke imikhiqizo ebukhona bayo akufanele ibe nezindawo efrijini noma efulethini ukuze ivikele ukusatshalaliswa kwengxabano noma ukusetshenziswa okungahleliwe.